Onboard Galley Sous Chef — Craft Crew Meals | $170/day

Holland America-Princess (Holland America Dawson City Inn)

Juneau (AK)

On-site

USD 27,130 - 35,599

Full time

14 days+
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Job summary

UnCruise Adventures in Juneau is seeking a Sous Chef to manage galley prep, assist with six meals daily (three guest, three crew) and support galley sanitation and kitchen organization under the Chef’s guidance.

Requirements include 2–3 years in a kitchen, strong knife skills, multi-cuisine ability, and solid time management for long shifts aboard a vessel; base pay is $170 per day plus a $70 daily tip guarantee.

Qualifications

  • Minimum of 2–3 years experience cooking in galley or general kitchen.
  • Excellent knife skills and ability to follow recipes from start to finish.
  • Extensive knowledge of various cuisines and ability to cook without a recipe.
  • Good time management: multitask, set priorities, meet deadlines.
  • Must be hardworking, flexible and communicate professionally with Chef and crew.
  • Able to live and work in close quarters aboard for weeks.

Responsibilities

  • Participate in the production and presentation of all guest meals.
  • Create and prepare a variety of nutritious crew meals, on time as scheduled.
  • Execute standard recipes as directed by the Chef.
  • Prepare entrees and crew meals for special diets as directed, with or without a recipe.
  • Assist in galley cleaning and proper food storage procedures.

Skills

Knife skills
Time management
Team collaboration
Flexible
Food preparation
Cuisine variety

Education

ServSafe Food Protection Manager Certification
ServSafe Allergens
CPR/First Aid/AED
REAL ID/Passport

Job description

UnCruise Adventures in Juneau is seeking a Sous Chef to manage galley prep, assist with six meals daily (three guest, three crew) and support galley sanitation and kitchen organization under the Chef’s guidance.

Requirements include 2–3 years in a kitchen, strong knife skills, multi-cuisine ability, and solid time management for long shifts aboard a vessel; base pay is $170 per day plus a $70 daily tip guarantee.

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