On-Call Kitchen Aide: Prep, Serve & Clean

Regis Corporation; French Lick (IN); On-site; USD 12,000 - 19,200; Part time

Job summary

Regis Corporation is seeking kitchen staff in French Lick, Indiana. This role involves supporting food preparation, maintaining hygiene standards, and ensuring compliance with safety regulations. Ideal candidates should have a high school diploma and the ability to follow instructions effectively.

The position requires teamwork, attention to detail, and a commitment to providing quality service. Applicants will be expected to assist in the food preparation and maintain cleanliness in the kitchen.

Qualifications

• High School Diploma or GED preferred; up to one month related experience or training.
• Ability to read and comprehend simple instructions.
• Ability to add, subtract, multiply, and divide in all units of measure.

Responsibilities

• Assist with set-up of serving lines and ensure food is at required temperatures.
• Prepare foods according to Opaa! recipes.
• Clean kitchen areas and maintain equipment.

Skills

Ability to perform kitchen staff functions

Food safety knowledge

Basic math skills

Education

High School Diploma or GED

Tools

Dishwasher

Mixer

Oven

Job description

Regis Corporation is seeking kitchen staff in French Lick, Indiana. This role involves supporting food preparation, maintaining hygiene standards, and ensuring compliance with safety regulations. Ideal candidates should have a high school diploma and the ability to follow instructions effectively.

The position requires teamwork, attention to detail, and a commitment to providing quality service. Applicants will be expected to assist in the food preparation and maintain cleanliness in the kitchen.