Off Site Team Member

Hunter Super Techs - TurnPoint; Tampa (FL); On-site; USD 17,000 - 22,000; Full time

Job summary

Moe’s Offsite Team Member is responsible for delivering quality guest service and food in a fun, fast-paced environment. responsibilities include transporting, setting up, breaking down at offsite events, prepping, cooking, packaging and serving food, ensuring food safety and brand standards.

Team members greet guests with a warm welcome and strive to ensure guest satisfaction while maintaining cleanliness, punctuality, proper uniform, and a friendly, professional attitude in all interactions.

Qualifications

• Experience delivering quality guest service.
• Ability to communicate to multiple audiences.
• Self-disciplined with a strong work ethic.
• Ability to multi-task in a fast-paced environment.
• Familiarity with brand standards and customer service expectations.

Responsibilities

• Transport, set up and breakdown for offsite events.
• Prep, cook, package and serve food for guests in a timely fashion.
• Ensure food product meets operational, food safety and brand standards.
• Create a fun, fast-paced atmosphere and greet guests with a welcome message.
• Maintain cleanliness of prep area, equipment and venue to brand standards.
• Be punctual in uniform with a friendly demeanor and professional appearance.
• Represent Moe’s and Quality Fresca, LLC professionally at all times.

Skills

Guest service

Communication

Multi-tasking

Integrity

Self-discipline

Accountability

Professionalism

Job description

Brand: Moe’sSummary: The Offsite Team Member is responsible for creating quality food and providing quality guest service in a fun, fast-paced environment.Essential Functions:Responsible for transport, set up and breakdown for offsite events.Responsible for prepping, cooking, packaging and serving food for our guest in a timely fashion. Ensures that the food product meets operational, food safety and brand standards.Accountable for creating a fun, fast-paced atmosphere for our guests. Greets guests by stating, “Welcome to Moe’s!” Ensures guests are completely satisfied with their order.Responsible for cleaning prep area, equipment and restaurant in accordance with operational, food safety and brand standards.Responsible for being punctual, in the correct uniform and maintaining a friendly smile. Must have high integrity and hardworking.Consistently exhibits the actions/behaviors which best demonstrate the company values; perform all other tasks as directed by the company leadership team to include all restaurant management and their assigned representatives; always represent Moe’s and Quality Fresca, LLC as a professional in every aspect of performance.Required Knowledge, Skills, and Abilities:Good guest services skillsGood communication skills to multiple audiencesSelf-disciplinedAbility to multi-taskAdherence to company core valuesSelf-starter and ability to hold self accountable