Observatory Porter & Kitchen Support NYC

Legends OWO, LLC; United States; On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

Disability insurance

Paid vacation

401(k) plan

Job summary

LEGENDS GLOBAL is seeking a Porter/Dishwasher for One World Observatory in New York City. You will support food & beverage operations by keeping supplies stocked, washing dishes, and maintaining a clean kitchen area.

The role requires 18+ years old with English proficiency and at least 1 year in guest service or hospitality. This is an on-site position with a benefits package and opportunities for growth.

Qualifications

• Must be at least 18 years of age.
• Must read, speak and write English language to communicate with guests.
• Basic knowledge of food and beverage preparation, service standards, guest relations, and etiquette.
• At least 1 year of guest service experience, preferably in hospitality.

Responsibilities

• Monitors stock levels, obtains supplies and equipment as requested per venue.
• Wash all china, glassware and silverware.
• Clean all equipment, pots and pans.
• Store all equipment in proper locations.
• Sweep and mop all floors in the kitchen.
• Performs and assists with routine inventory on a daily basis of all required stock per area of responsibility.
• Transport food and equipment in a timely manner.
• Understand the importance of prompt and efficient service.
• Assist with emptying pallets and stocking storeroom and side stations.
• Assist members in a timely, efficient and professional manner.
• Fulfill the assigned opening and closing duties.
• Set up and maintain a clean, neat and safe work area.

Skills

Customer service

Teamwork

Multitasking

Mobility

Safety awareness

Flexibility

Education

High school diploma

1+ year hospitality

Job description

LEGENDS GLOBAL is seeking a Porter/Dishwasher for One World Observatory in New York City. You will support food & beverage operations by keeping supplies stocked, washing dishes, and maintaining a clean kitchen area.

The role requires 18+ years old with English proficiency and at least 1 year in guest service or hospitality. This is an on-site position with a benefits package and opportunities for growth.