Nutritionist

Livestock Nutrition Center LLC

Cameron (TX)

On-site

USD 110,000 - 150,000

Full time

31 hours ago
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Benefits offered by this job

Comprehensive benefits package

Job summary

Livestock Nutrition Center in Texas seeks a Doctorate-level Animal Nutritionist to support the sales team with technical guidance on cow/calf feeding programs and pre-feedlot cattle. You will train staff and customers, and contribute to product development with a focus on beef cattle nutrition.

This full-time role requires fluency in English, strong communication, and the ability to translate nutrition science into practical guidance for producers. Comprehensive benefits are offered.

Qualifications

  • Doctorate in Animal Nutrition or related field.
  • Ability to evaluate and formulate nutrition programs based on customer needs.
  • Ability to research and analyze market, industry, and customers to manage accounts and increase sales.
  • Excellent written and verbal communication skills.
  • Fluent English is required.

Responsibilities

  • Actively support the sales team with in-depth nutritional knowledge and market expertise.
  • Work closely with sales, product-dealer specialists, large customers and prospects, and dealers to make nutritionally-sound recommendations based on current scenarios and desired results.
  • Stay up to date on market and industry trends related to LNC products and customer needs.
  • Provide recommendations from the field regarding product use and development, market competition, and identification of new products or application techniques.
  • Identify and protect future benefit claims of LNC HD Nutrition portfolio through research, analysis, and patent/trademarks where possible.
  • Grow relationships and establish trust with key accounts by demonstrating strategic skills to solve complex problems and developing solutions that utilize LNC products and services.
  • Serve as an expert in the field with limited direction, seeking to identify gaps in the market and implement strategies for product relevance.
  • Provide input to VP of Sales/Nutrition and General Managers on issues, opportunities, and strategy for nutritional value of ingredients.

Skills

Nutritional knowledge
Market expertise
Communication skills
Teamwork mentality
Beef cattle industry know‑how
Fluent English

Education

Doctorate in Animal Nutrition

Job description

Company Overview

Livestock Nutrition Center specializes in blending customized rations, supplements and premixes to meet the specific nutritional needs of Livestock Producer's operations. We understand that management, performance objectives and feeding practices can be vastly different between operations, and that these differences dictate specific nutritional or formulation requirements. Our experienced sales staff and nutritionist will work with the Producer to design a feeding program that is specific to their operation.

Company Overview

Livestock Nutrition Center specializes in blending customized rations, supplements and premixes to meet the specific nutritional needs of Livestock Producer's operations. We understand that management, performance objectives and feeding practices can be vastly different between operations, and that these differences dictate specific nutritional or formulation requirements. Our experienced sales staff and nutritionist will work with the Producer to design a feeding program that is specific to their operation.

Mission Statement

Our Mission is to add value to the suppliers and end users in the feed ingredient supply chain through distribution, processing and service.

Guiding Principle

Our focus is to provide customized feeding programs, nutritional products, and expert service to livestock producers that promote their long-term success and profitability.

Qualifications
Position Summary

Support the LNC sales team by providing nutritional support and guidance on products and services related but not limited to cow/calf and pre-feedlot cattle. This candidate will provide individual and group training of technical knowledge in ruminant nutrition and management and provide leadership in the selling process. They will also provide technical support to customers and vendors as needed. Additionally, they will participate in the development and research of current and new value-added products that support LNC.

Responsibilities & Duties
  • Actively support the sales team and other related departments by providing in-depth nutritional knowledge and market expertise.
  • Work closely with sales, product-dealer specialists, large customers and prospects, and dealers to make nutritionally-sound recommendations based on current scenarios, management practices, and desired results to mutually benefit the customer and LNC.
  • Stay up to date on market and industry trends especially as they relate to LNC products and customer needs.
  • Provide recommendations from the field regarding product use and development, market competition, and identification of new products or application techniques to help grow current product line and/or expand on current use.
  • Identify and protect future benefit claims of LNC HD Nutrition portfolio through research, analysis, and patent/trademarks where possible.
  • Become fully knowledgeable on best use practices of LNC products and services.
  • Grow relationships and establish trust with key accounts by demonstrating strategic skills to solve complex problems and developing solutions that utilize LNC value-added products and services.
  • Serve as an expert in the field with limited direction, seeking to identify gaps in the current market and/or customer base and implement strategies to ensure product relevance.
  • Provide input to Vice President of Sales/Nutrition, Vice President of HDN Strategic Products and General Managers on the issues, expectations and strategic opportunities pertaining to the nutritional value of ingredients and blended feeds and how this input can be applied to accomplish company growth goals.
  • Maintain regular phone, email, and in person communication with sales, nutrition, and other departments as necessary.
  • Any other tasks as assigned from time to time by management.
Qualifications & Skills
  • Doctorate in Animal Nutrition or related field of study.
  • Ability to evaluate and formulate nutrition programs based on customer needs.
  • Ability to research and analyze market, industry, and customers, and to apply that information to manage accounts and increase sales.
  • Ability to read, analyze, and interpret general business and professional journals, technical procedures, governmental regulations, and financial reports.
  • Attention to detail, time management, and organization skills.
  • Excellent written and verbal communication skills.
  • Teamwork mentality.
  • Must have a solid understanding of the beef cattle industry and markets.
  • Must be able to fluently write and speak English.
Benefits & Perks
  • All full-time employees eligible for our comprehensive benefits package.
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