Nutrition Systems Assistant

WellSpan Health

Lebanon (Lebanon County)

On-site

USD 22,000 - 30,000

Full time

2 days ago
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Benefits offered by this job

Health benefits
Retirement plan
Paid time off
Education assistance
DailyPay
Parental leave

Job summary

WellSpan Health in Lebanon, PA is seeking a Nutrition Services Assistant to support patient meal selections and diet orders. This full-time role entails handling a high volume of patient calls, updating diet records in Epic, and coordinating with clinical nutrition staff to ensure accurate meals per prescribed diets.

The position requires every other weekend and holiday coverage, with daytime hours 8:00am–4:30pm.

Qualifications

  • 1 year twelve months on the job training and education is required to become proficient at daily tasks.
  • Excellent communication and interpersonal skills.
  • High School Diploma or GED preferred.

Responsibilities

  • Manages a high volume of fast paced incoming and outgoing phone calls to patients, and/or representatives and healthcare providers. Provides exceptional customer service by addressing patient needs and communications with health care providers in a professional, positive and caring manner.
  • Maintains confidential patient records in the diet office software. Enters food dislike and intolerances, supplements, nourishments and tube feedings and documents pertinent patient diet and food information in the Diet progress auxiliary screen to ensure consistent and comprehensive patient care.
  • Verifies diet orders and allergies in Epic as indicated.
  • Has direct communication with the patient and /or a patient representative to obtain patient meal selections.
  • Determines patients need for paper rather than verbal meal selection process.
  • Using the nutritional guidelines in the Academy of Nutrition and Dietetics Manual of Nutritional Therapy (the approved diet manual of WSH), applies principles of nutrition therapy to assist patients in making appropriate meal selections within the guidelines of their prescribed diet.
  • Communicates and coordinates the patient meal selection process with clinical nutrition staff, nursing services and other providers.
  • Coordinates meal service for patients with food service production and tray delivery team.
  • Completes daily processing for the diet office software program and follow up tasks to processing.
  • Prints and reviews patient tray tickets ensuring meal compliance to diet orders, allergies and individualized exceptional care.
  • Notifies supervisors and Food and Nutrition Services leadership of diet office software issues. Communicates with the diet office employees at all System facilities, when the diet office software system has issues, to monitor the extent and status of the software issues.
  • Maintains positive relationships with clinical nutrition staff, food service production and tray service employees, and nursing.

Skills

Excellent communication
Interpersonal skills

Education

High School Diploma or GED Preferred
None Required

Job description

General Summary

Every Other Weekend and Holiday, Required



Job Description


Schedule

Full Time: 40 Hours/Biweekly


Hours: 8:00am - 4:30pm



General Summary

Every Other Weekend and Holiday, Required


Prepares and processes computerized patient menus via telephone and maintains patient nutrition records and related reports.



Responsibilities

Duties and Responsibilities


  • Manages a high volume of fast paced incoming and outgoing phone calls to patients, and/or representatives and healthcare providers. Provides exceptional customer service by addressing patient needs and communications with health care providers in a professional, positive and caring manner.

  • Maintains confidential patient records in the diet office software. Enters food dislike and intolerances, supplements, nourishments and tube feedings and documents pertinent patient. diet and food information in the Diet progress auxiliary screen to ensure consistent and comprehensive patient care.

  • Verifies diet orders and allergies in Epic as indicated.

  • Has direct communication with the patient and /or a patient representative to obtain patient meal selections.

  • Determines patients need for paper rather than verbal meal selection process.

  • Using the nutritional guidelines in the Academy of Nutrition and Dietetics Manual of Nutritional Therapy (the approved diet manual of WSH), applies principles of nutrition therapy to assist patients in making appropriate meal selections within the guidelines of their prescribed diet.

  • Communicates and coordinates the patient meal selection process with clinical nutrition staff, nursing services and other providers.

  • Coordinates meal service for patients with food service production and tray delivery team.

  • Completes daily processing for the diet office software program and follow up tasks to processing.

  • Prints and reviews patient tray tickets ensuring meal compliance to diet orders, allergies and individualized exceptional care.

  • Notifies supervisors and Food and Nutrition Services leadership of diet office software issues. Communicates with the diet office employees at all System facilities, when the diet office software system has issues, to monitor the extent and status of the software issues.

  • Maintains positive relationships with clinical nutrition staff, food service production and tray service employees, and nursing.



Common Expectations


  • Maintains established policies and procedures, objectives, quality assessment and safety standards.

  • Participates in educational programs and in-service meetings.

  • Maintains appropriate records and reports for the department.

  • Maintains a positive attitude and practices all our caring behaviors.

  • Provides outstanding service to all customers; fosters teamwork; and practices fiscal responsibility through improvement and innovation



Qualifications

Minimum Education


  • None Required

  • High School Diploma or GED Preferred



Work Experience


  • 1 year Twelve months on the job training and education is required to become proficient at daily tasks. Required



Knowledge, Skills, And Abilities


  • Excellent communication and interpersonal skills.



Benefits Offered


  • Comprehensive health benefits

  • Retirement savings plan

  • Paid time off (PTO)

  • Education assistance

  • Financial education and support, including DailyPay

  • Expanded Paid Parental Leave



For additional details: Benefits & Incentives | WellSpan Careers (joinwellspan.org)

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