Nutrition Services Lead for Child Development Meals

Snhs; Seabrook (NH); On-site; USD 58,000 - 68,000; Full time

Job summary

CAPHR is seeking a Nutrition Services Specialist in New Hampshire to plan, develop, and monitor nutrition and food service content for the Head Start program. You will supervise staff, coordinate with a registered dietitian, and ensure compliance with CACFP, safety, and licensing standards.

Responsibilities include monitoring menus, training staff, engaging families, and maintaining food service operations within budget while promoting cultural food practices.

Qualifications

• Minimum of a baccalaureate degree related to nutrition sciences with core content in nutrition and food service management.
• Advanced certification in dietetics or health field preferred.

Responsibilities

• Demonstrate the highest standards of integrity in all CAPHR activities.
• Provide leadership and mentorship for staff to meet HS/nutrition standards.
• Plan and implement training for staff on nutrition, CACFP and safety.
• Monitor CACFP compliance, food safety, and sanitation per regulations.
• Coordinate menus with a Registered Dietitian to ensure proper nutrition.
• Engage families and communities in nutrition program activities.

Skills

Nutrition knowledge

Budget monitoring

Pediatric nutrition

Supervision

Food preparation

Education

Bachelor's degree in nutrition sciences

Advanced certification in dietetics or health field

Job description

CAPHR is seeking a Nutrition Services Specialist in New Hampshire to plan, develop, and monitor nutrition and food service content for the Head Start program. You will supervise staff, coordinate with a registered dietitian, and ensure compliance with CACFP, safety, and licensing standards.

Responsibilities include monitoring menus, training staff, engaging families, and maintaining food service operations within budget while promoting cultural food practices.