Nutrition Services Aide — Patient-Focused Food Service

Mount Carmel Health System; Westerville (OH); On-site; USD 18,000 - 22,000; Full time

Benefits offered by this job

Competitive compensation & benefits (M

Employer 401(k) with match

Generous PTO

Employee recognition program

Tuition/professional development

Relocation assistance

Tuition discount at Mount Carmel—Nurse

Job summary

Mount Carmel Health System in Columbus, OH seeks a Nutritional Services Aide to support meal preparation, distribution, and sanitation in assigned areas. This role aligns with our mission and maintains food safety standards.

You will assist with customer-facing duties such as cashiering and catering events, keep work areas clean, and follow instructions under supervision. High school education is preferred; prior foodservice experience is a plus. We offer competitive benefits.

Qualifications

• High school education preferred.
• Previous experience in a foodservice operation preferred.
• Effective communication skills.
• Basic reading and writing skills preferred.
• Ability to follow written and verbal instruction.
• Ability to complete assignments under direct periodic supervision.

Responsibilities

• Assists with customer-facing duties as assigned, including cashiering, waiting tables, tray line delivery, and catering special events
• Adheres to all food safety regulations and manages food safety risks including: personal hygiene, food handling, food preparation and production, and food storage
• Assists with sanitation duties, including dishwashing and maintaining work and food service areas in a clean, safe, and orderly condition
• All other duties as assigned.

Skills

Effective communication

Basic reading and writing

Follow instructions

Direct supervision

Education

High school education preferred

Job description

Mount Carmel Health System in Columbus, OH seeks a Nutritional Services Aide to support meal preparation, distribution, and sanitation in assigned areas. This role aligns with our mission and maintains food safety standards.

You will assist with customer-facing duties such as cashiering and catering events, keep work areas clean, and follow instructions under supervision. High school education is preferred; prior foodservice experience is a plus. We offer competitive benefits.