Nutrition Care Associate PRN

imh

American Fork (UT)

On-site

USD 24,000 - 32,000

Full time

14 days+
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Job summary

Intermountain Health American Fork Hospital in Utah is seeking a PRN on-call Food Service Associate. You will perform a variety of kitchen and guest service duties, including patient meal tray assembly and delivery, cashiering, food preparation, serving, and cleaning.

Shifts vary from early morning to late night, Sunday through Saturday, with pay based on experience. This role requires a Food Handler's Permit and offers no benefits eligibility.

Qualifications

  • Food Handler's Permit (required).
  • One year of cashier, food service or patient experience (preferred).
  • Ability to work with modified diets (preferred).
  • Ability to provide exceptional customer service (preferred).

Responsibilities

  • Delivers and presents trays to patients using the standard process.
  • Performs food preparation functions according to system standards (e.g. salads, sandwiches, vegetables, fruit).
  • Follows standardized practices relating to Nutrition Services (dining experience, meal delivery, stock levels).
  • Performs housekeeping functions including cleaning and sanitizing surfaces, floors, and equipment.

Skills

Active Listening
Coordinating tasks
Guest focused
Communicates clearly
Attention to detail

Job description

Job Description:

Performs a variety of food and guest service duties under general supervision. This position includes the following roles, which will vary by facility need: patient meal tray assembly and delivery, cashier, food assembly, food serving, and cleaning.


Position Details


  • PRN, on call or as needed

  • Pay Rate: Based on Experience ($17.68 - $22.99

  • Availability needed: Sunday-Saturday for variable shifts between 6:30am - 12am

  • Dynamic team with opportunities to cross train and support different kitchen areas for more exciting shifts!

  • Benefits Eligible: No


Essential Functions


  • Delivers and presents trays to patients using the standard process.

  • Performs food preparation functions according to system standards (following standard recipe, assembling ingredients) for example, prepares salads, sandwiches, vegetables, and fruit.

  • Follows standardized practices relating to Nutrition Services (e.g. dining experience, meal delivery, maintaining required stock levels)

  • Performs housekeeping functions including cleaning and sanitizing surfaces, floor care, and equipment (oven, fryer, hoods).

  • Performs accurate cash/credit transactions according to system standards and independently resolves basic customer service issues.


Skills


  • Active Listening

  • Coordinating tasks with others

  • Guest focused

  • Communicates clearly

  • Attention to detail


Minimum Qualifications


  • Food Handler's Permit (required)

  • One year of cashier, food service or patient experience (preferred)

  • Demonstrated ability to work with modified diets (preferred)

  • Demonstrated ability to provide exceptional customer service (preferred)


Physical Requirements:


  • Ongoing need for employee to see and read information, labels, monitors, identify equipment and supplies, and be able to assess customer needs.

  • Frequent interactions with customers that require employee to communicate as well as understand spoken information, alarms, needs, and issues quickly and accurately.

  • Manual dexterity of hands and fingers to manipulate complex and delicate equipment with precision and accuracy. This includes frequent computer, phone, and cable set-up and use.

  • Expected to lift and utilize full range of movement to transport, pull, and push equipment. Will also work on hands and knees and bend to set-up, troubleshoot, lift, and carry supplies and equipment. Typically includes items of varying weights, up to and including heavy items.

  • Remain standing for long periods of time to perform work.

  • Tolerate extremes in temperature such as performing work at a grill or in a refrigerator and tolerate exposure to cleaning chemicals.


Location:

Intermountain Health American Fork Hospital


Work City:

American Fork


Work State:

Utah


Scheduled Weekly Hours:

0


The hourly range for this position is listed below. Actual hourly rate dependent upon experience.


$19.29 - $24.38


We care about your well-being – mind, body, and spirit – which is why we provide our caregivers a generous benefits package that covers a wide range of programs to foster a sustainable culture of wellness that encompasses living healthy, happy, secure, connected, and engaged.


Learn more about our comprehensive benefits package here.


Intermountain Health is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.


At Intermountain Health, we usethe artificial intelligence (\"AI\") platform, HiredScore to improve your job application experience.HiredScore helps match your skills and experiences to the best jobs for you. WhileHiredScore assists in reviewing applications, all final decisions are made byIntermountain personnel to ensure fairness. We protect your privacy and follow strict data protection rules. Your information is safe and used only for recruitment. Thank you for considering a career with us and experiencing our AI-enhanced recruitment process.


All positions subject to close without notice.

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