Nutrition Assistant II

CHI

Omaha (NE)

On-site

USD 22,000 - 31,000

Full time

7 days ago
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Job summary

CHI Health Creighton University Medical Center - Bergan Mercy is seeking a Nutrition Assistant to deliver high-quality food services to patients and staff. The role involves preparing and delivering meal trays, assisting in food preparation, maintaining cleanliness, and ensuring dietary needs are met with attention to detail.

You will follow safety standards, monitor temperatures, label food properly, and provide excellent customer service to support a positive dining experience for patients and

Qualifications

  • One year of Food Service Experience.
  • Preferred: High School Diploma or GED.
  • Customer service experience is valued.

Responsibilities

  • Prepares and serves food within guidelines of menu and dietary requirements using required kitchen utensils and equipment.
  • Follows safety, labeling, and hygiene standards and responds to allergy questions.
  • Ensures proper meal portioning and aesthetically pleasing presentation; escalates issues as needed.
  • Collects patient preferences and communicates with kitchen for menu planning in a timely manner.
  • Operates electronic diet office software and reviews patient diet orders in the health records system.

Skills

Customer service

Education

High School Diploma
GED

Job description

Job Summary And Responsibilities

As a Nutrition Assistant, you will assist in delivering high-quality, safe, and efficient food services to patients and staff.

Job Summary And Responsibilities

As a Nutrition Assistant, you will assist in delivering high-quality, safe, and efficient food services to patients and staff.

Every day you will prepare and deliver meal trays, assist with food preparation, maintain cleanliness, ensure food safety compliance, and interact with patients regarding dietary needs.

To be successful, you will demonstrate meticulous attention to detail, strong food safety knowledge, and excellent customer service, contributing to a positive dining experience.

  • Prepares and serves food within guidelines of menu and dietary requirements using required kitchen utensils and equipment. Maintains knowledge of recipe ingredients to respond to food allergy questions or requests.
  • Follows healthcare foodservice industry standards, regulations, guidelines and procedures including monitoring and maintaining food temperatures during cooking, holding, and storage processes. Avoids cross-contamination of foods and adheres to personal hygiene requirements. Maintains proper labeling of food products and ensures storage of food equipment, and machinery per regulations and facility guidelines.
  • Follows organizational standards and guidelines for a high quality patient and customer experience. Ensures proper meal portioning and an aesthetically pleasing presentation. Provides service recovery efforts and escalates to leadership as needed.
  • May be responsible for one or more of the following:
  • Following therapeutic diet modifications and guidelines including allergy restrictions for all patient meal trays, nourishment, snacks and supplements
  • Printing, providing and following production tool and/or electronic meal tallies/differentials for food preparation
  • Explaining basic therapeutic diet orders and menus and responding to questions from patients and family members. Escalating additional patient nutrition questions or needs to appropriate clinical support team members.
  • Collecting patient food preferences and ensuring compliance with prescribed diet orders. Distributing food preferences to the kitchen for menu planning in a timely manner.
  • Operating electronic diet office software and tools following established procedures and protocols.
  • Navigating electronic health records to access patient diet orders and nutritional reports.
  • Performing general cleaning of equipment and work areas (e.g., cleaning the tray line, equipment, coolers, office area, and emptying trash cans, etc.)
Job Requirements
Required
  • One (1) year of Food Service Experience
Preferred
  • High School Graduate General Studies, upon hire or
  • High School GED General Studies, upon hire and
  • Customer Service Experience
Where You'll Work

At CHI Health Creighton University Medical Center - Bergan Mercy, our focus is patient-centered care. Our level I trauma center and academic medical center campus is designed to heal the body, mind, and spirit of every person in a more comfortable, less stressful hospital environment. Our full range of medical services includes trauma services, heart and vascular care, emergency services, surgery, maternity, cancer care, and diagnostic imaging.

Pay Range

$15.67 - $22.14 /hour

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