Nutrition Aides

Fort-Bend-Healthcare-Center; Rosenberg (TX); On-site; USD 26,000 - 36,000; Full time

Benefits offered by this job

401K with match

CEU reimbursement

Vacation

Sick leave

Holidays

Medical insurance

Dental insurance

Supplemental insurance

Job summary

Paycom - ATS is seeking a Nutrition Services Aide to assist in delivering nutrition services within a care setting. The role may involve preparing and serving food items, setting up trays, cleaning, and delivering soiled linens to laundry.

Strong attention to sanitation and safety is essential. Candidates should have a current state Food Handler Certificate and English proficiency; experience with food service equipment is preferred.

Qualifications

• Experience in food service and using food service equipment preferred.
• Must be able to read, write, and speak English.

Responsibilities

• Prepare dining room tables and patient room trays with proper tableware and condiments.
• Wash dishes, pots, tableware, and utensils; maintain sanitation standards.
• Deliver nourishments and supplements identified with patient labels.
• Perform general cleaning tasks and floor care as assigned.
• Maintain tray tickets and assist in food preparation tasks.

Skills

Food service experience

English literacy

Education

Food Handler Certificate

Job description

Job Summary:The overall purpose of the Nutrition Services Aide position is to aid in the delivery of Nutrition Services. This position may prepare and/or serve food items, prepare tables and trays, wash tableware and cooking items, perform general cleaning tasks and deliver soiled linen to the laundry department.Qualifications:Current state Food Handler Certificate.Experience in food service and using food service equipment is preferred.Ability to read, write, and speak the English language.Essential Functions:Assures that sanitation and quality standards are met.Washes and sanitizes dishes, pots, tableware, and utensils as needed.Cleans and sanitizes equipment as assigned.Completes Logs as assigned.Prepares dining room tables and patient room trays with proper tableware, condiments, and tray ticket.Performs various food preparation tasks and assists in apportioning servings.Prepares and serves beverages for trayline and dining rooms.Performs other cleaning tasks according to established schedules.Prepares and/or deliver nourishment and supplements identified with patient labels.Maintains tray tickets making changes as may be directed or necessary.Delivers soiled linens to laundry.Identifies and corrects safety hazards.Fills orders for between-meal nourishments as assigned.Wraps flatware in napkins, as applicable.Clears and wipes dining tables and trayline following meals.Maintains daily care of dishwashing, pot/pan, lavatory, and hand sinks, worktables, dish storage areas.Empties trash cans per shift and cleans as assigned.Performs floor care by sweeping and/or mopping.Has reviewed Cantex Continuing Care Network Policy and Procedures for Abuse Prevention and knows the employees responsibility to enforce it.Attends in-services, understands, and complies with Patient Care Management Systems.Responsible for assuring patient/resident safety.Performs other duties and tasks as assigned.We are an Equal opportunity employer; We offer an excellent benefit plan to include 401K with match, CEU reimbursement, vacation, sick, holidays, medical, dental, and supplemental insurance Plans as well as a Highly competitive compensation package.