Nutrition Aide - Full-Time with Benefits & Growth

Cantex Continuing Care Network; Gainesville (TX); On-site; USD 24,000 - 32,000; Full time

Benefits offered by this job

Competitive pay

Health plan options (medical, dental,视

Vision coverage

401(k) with company match

PTO (Vacation/Sick/Holidays)

Career growth opportunities

Compassionate care culture

Uniforms provided

Job summary

Cantex Continuing Care Network is seeking a Nutrition Services Aide for Renaissance Care Center in Gainesville, TX. The role supports meal service, food preparation, tray assembly, and sanitation in a patient-centered environment.

Responsibilities include maintaining cleanliness, delivering nourishments, preparing dining areas, and ensuring safety standards. Qualifications include a current state Food Handler Certificate and experience in food service; English literacy required.

Qualifications

• Current state Food Handler Certificate.
• Experience in food service and using food service equipment is preferred.
• Ability to read, write, and speak the English language.

Responsibilities

• Assures that sanitation and quality standards are met.
• Washes and sanitizes dishes, pots, tableware, and utensils as needed.
• Cleans and sanitizes equipment as assigned.
• Completes Logs as assigned.
• Prepares dining room tables and patient room trays with proper tableware, condiments, and tray ticket.
• Performs various food preparation tasks and assists in apportioning servings.
• Prepares and serves beverages for trayline and dining rooms.
• Delivers nourishments and supplements identified with patient labels.
• Maintains daily care of dishwashing, lavatories, and work areas.

Education

State Food Handler Certificate

Job description

Cantex Continuing Care Network is seeking a Nutrition Services Aide for Renaissance Care Center in Gainesville, TX. The role supports meal service, food preparation, tray assembly, and sanitation in a patient-centered environment.

Responsibilities include maintaining cleanliness, delivering nourishments, preparing dining areas, and ensuring safety standards. Qualifications include a current state Food Handler Certificate and experience in food service; English literacy required.