Nursing Home Cook

Parsonshillrehab; Easton (MA); On-site; USD 33,000 - 40,000; Full time

Benefits offered by this job

Competitive and weekly pay

Holiday pay for hourly and salaried employees

Overtime pay for hourly employees

Career advancement opportunities

Exclusive employer discount program

Employer paid life insurance

401(k) with employer match

Vacation and personal time

Health, dental, and vision insurance

Job summary

Parsonshillrehab in Easton, Massachusetts is seeking a full-time Cook to join our dynamic care team at Southeast Rehabilitation & Skilled Care Center. This role involves preparing nutritious meals, following dietary guidelines, and ensuring food is served at proper temperatures. Candidates should be detail-oriented and have experience cooking a variety of foods in large quantities. Benefits include competitive pay, health insurance, and career advancement opportunities.

Qualifications

• Ability to cook a variety of foods in large quantities.
• Ability to read, write, speak, and understand the English language.
• Ability to make independent decisions when circumstances warrant.

Responsibilities

• Follow therapeutic diets ordered by physicians.
• Ensure proper serving temperature of food.
• Maintain visual appeal of food.
• Monitor daily nourishments and follow standardized recipes.
• Ensure proper portion control.
• Adhere to sanitation and storage policy and procedure.

Skills

Cooking a variety of foods in large quantities

Reading and understanding English

Independent decision-making

Tact and interpersonal skills

Knowledge of dining service procedures

Leadership and supervision

Equipment and workspace maintenance

Patience and cheerful disposition

Job description

Nursing Home Cook

Southeast Rehabilitation & Skilled Care Center in North Easton

6a-2p including every other weekend. Weekly pay at $17.50 an hour.

Job Description

Southeast Rehabilitation & Skilled Care Center is seeking a full-time Cook to join our dynamic care team in North Easton. As a Cook, you will play a vital role in preparing nutritious meals for our patients and residents.

Job Summary

We are looking for a motivated and detail-oriented individual to join our kitchen team. As a Cook, you will be responsible for preparing food according to standardized recipes, ensuring proper serving temperatures, and maintaining a clean and safe environment. Your passion for food and commitment to excellent patient care will make you a valuable addition to our team.

Responsibilities

• Follow therapeutic diets ordered by physicians
• Ensure proper serving temperature of food
• Maintain visual appeal of food
• Monitor daily nourishments and follow standardized recipes
• Ensure proper portion control
• Adhere to sanitation and storage policy and procedure
• Perform other duties assigned by the manager

Requirements

• Ability to cook a variety of foods in large quantities
• Ability to read, write, speak, and understand the English language
• Ability to make independent decisions when circumstances warrant
• Ability to deal tactfully with personnel, residents, family members, visitors, and the general public
• Knowledge of dining service procedures, related laws, regulations, and guidelines
• Ability to lead and supervise professional and non-professional personnel
• Ability to maintain the care and use of supplies, equipment, and work areas
• Patience, tact, cheerful disposition, and enthusiasm

Benefits

• Competitive and Weekly Pay
• Holiday Pay for Hourly and Salaried Employees
• Overtime Pay for Hourly Employees
• Career Advancement Opportunities
• Exclusive Employer Discount Program

Available for Eligible Team Members

• Employer Paid Life Insurance
• 401(k) with Employer Match
• Vacation and Personal Time
• Health, Dental, and Vision Insurance

We are an equal opportunity employer that values diversity at all levels. All individuals are encouraged to apply. Athena Health Care Systems and its managed facilities/agencies follow federal and state guidelines regarding staff vaccinations. Our policy requires all staff to be up to date with COVID and flu vaccinations, or acknowledge a declination of the vaccination(s).