Nights: Closing Food Service

Long John Silver's; Nashua (NH); On-site; USD 16,531 - 22,041; Part time

Benefits offered by this job

Free meals during shift

Flexible scheduling

Paid training

Advancement opportunities

Competitive pay

GED/Scholarship opportunities

Retail discount program

Referral program

Early access to new menu items

Job summary

Workstream is seeking crew members for evening and late-night shifts across Nashua, NH locations. Shifts start as early as 4:00pm and vary by restaurant; some sites close at midnight, others after 4am.

You will greet guests, take orders, process payments, and maintain a clean, welcoming dining area. No prior experience is required; must be 18+, have reliable transportation, and be able to lift up to 50 lbs.

Qualifications

• Must be at least 18 years old.
• No prior experience required.
• Must have reliable transportation.
• Ability to read and interpret documents such as safety rules and training materials.
• Must be able to stand for long periods of time.
• Must be able to lift up to 50 lbs. with assistance.

Responsibilities

• Greet and positively engage guests in the restaurant.
• Accept guests’ orders and process payments.
• Address and resolve guest inquiries and concerns.
• Maintain a safe, secure, and clean area for guests and team members.
• Work well with delivery partners.
• Maintain facility cleanliness by wiping tables, washing dishes, sweeping and mopping floors.
• Answer questions about menu items and promotions.
• Prepare ingredients and menu items.
• Restocking product and workstations.
• Using food preparation equipment including ovens, fryers, grills and various kitchen equipment.
• Keep a clean work environment by wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors.

Skills

Reading safety rules

Stamina

Team player

Punctuality

Job description

Overview

Looking for Crew Members who can work after dinner and late nights. Times vary by restaurant. Schedules can start as early as 4:00pm or later. This shift has a wide variety of shift lengths, depending on part-time vs. full-time and the specific hours of operation and closing time for each location. Closing times vary by location, with some concepts/restaurants closing as early as midnight and some restaurants/concepts open until 4am or later.

The Nights: Closing Food Service is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment.

Why should you apply?

• Free Meals during your shift
• Flexible Scheduling
• Fun Work Environment
• Paid Training
• Advancement Opportunities
• Competitive Pay
• GED/Scholarship Opportunities
• Retail Discount Program to save $$$ at other retail establishments.
• Referral Program available at Most Locations - ask for details.
• Early Access to New Menu Items

Responsibilities

• Greet and positively engage guests in the restaurant.
• Accurately accept the guests’ orders and process payments.
• Address and resolve all guest inquiries and concerns in a timely manner.
• Maintain a safe, secure, and comfortable area for guests and team members.
• Work well with our Delivery Partners.
• Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
• Answering questions about menu items and promotions.
• Prepare ingredients and menu items.
• Restocking product and workstations.
• Using food preparation equipment including ovens, fryers, grills and various kitchen equipment.
• Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors.

Qualifications

• Must be at least 18 years of age. No previous experience required.
• Must have reliable transportation.
• Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials.
• Must be able to stand for long periods of time.
• Must be able to lift up to 50 lbs. with assistance.
• Must get along well with coworkers and guests through a positive and friendly demeanor.