Night Stocking Clerk - Weekly Pay & Flexible Scheduling

Meijer Inc.; West Monroe (MI); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Weekly pay

Scheduling flexibility

Parental leave

Education assistance

Team member discount

Advancement programs

Family care leave

Medical/dental/vision

401(k)

Job summary

Meijer Inc. is seeking a Food Clerk to join our team in a fast-paced store environment. You will help customers, keep shelves stocked, and maintain fresh, visually appealing displays across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.

You will use store technology to complete tasks, follow safety procedures, and stay active on the sales floor. Prior retail or food service experience is helpful, but not required, as training is provided.

Qualifications

• A friendly, customer-first mindset.
• Strong listening and communication skills.
• Comfort learning and using job-specific technology.
• Attention to detail and ability to stay organized.
• Ability to follow processes and safety standards.
• Willingness to be physically active and lift, bend, twist, stand for extended periods.

Responsibilities

• Build positive connections with customers and teammates.
• Share product knowledge and help customers find what they need.
• Maintain full, fresh, and visually appealing product displays.
• Stock, rotate, and merchandise product according to standards.
• Use technology to complete tasks efficiently and accurately.
• Follow food safety, sanitation, and quality procedures.
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.

Skills

Customer service

Communication

Technology literacy

Team collaboration

Job description

Meijer Inc. is seeking a Food Clerk to join our team in a fast-paced store environment. You will help customers, keep shelves stocked, and maintain fresh, visually appealing displays across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.

You will use store technology to complete tasks, follow safety procedures, and stay active on the sales floor. Prior retail or food service experience is helpful, but not required, as training is provided.