Night-Shift Dietary Aide: Safe, Timely Patient Meals

Coulee Medical Center; Grand Coulee (WA); On-site; USD 1,400 - 4,100; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

403(b) with match

Job summary

Coulee Medical Center is seeking a full-time Dietary Food Services Worker to join our Dietary team. Responsibilities include preparing meals, tray assembly, meal delivery, and cooking according to menus, recipes, and therapeutic diet needs.

The role emphasizes safety and compliance with regulations, while supporting the team in delivering timely meals to patients and staff. Applicants must be at least 18 and hold a State Food & Beverage Service Worker's Permit; basic food knowledge is

Qualifications

• Must be 18 years or older to apply and possess a current State Food & Beverage Service Worker's Permit.
• Knowledge of basic food and culinary principles required.

Responsibilities

• Prepare and assist in meal preparation and tray assembly.
• Deliver meals to patients, residents, staff and community.
• Cook meals according to established menus, standardized recipes and therapeutic diets.
• Maintain safety and compliance with federal, state, and facility regulations.

Skills

Food safety

Culinary basics

Education

18+ years old

State Food & Beverage Permit

Job description

Coulee Medical Center is seeking a full-time Dietary Food Services Worker to join our Dietary team. Responsibilities include preparing meals, tray assembly, meal delivery, and cooking according to menus, recipes, and therapeutic diet needs.

The role emphasizes safety and compliance with regulations, while supporting the team in delivering timely meals to patients and staff. Applicants must be at least 18 and hold a State Food & Beverage Service Worker's Permit; basic food knowledge is