Night Shift Cook – Seasonal US Open Kitchen Team

Compass Group USA

New York (NY)

On-site

USD 31,684 - 38,572

Full time

14 days+
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Benefits offered by this job

Instapay (early wage access)
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee Assistance Program

Job summary

Compass Group USA is hiring an Overnight Cook for the 2026 US Open at the Billie Jean King National Tennis Center in Flushing, NY. This seasonal role runs from late August through mid-September, with competitive hourly pay and opportunities for early wage access through Instapay.

Responsibilities include preparing high-quality meals per recipes and HACCP standards, portioning and serving, maintaining kitchen cleanliness, and coordinating with the event team to ensure timely service.

Qualifications

  • Ability to follow established recipes and HACCP standards.
  • Ability to work for the full event period (Aug 23–Sept 13, 2026).
  • Customer service and teamwork in a fast-paced stadium environment.

Responsibilities

  • Prepares high-quality food items according to standardized recipes and instructions to meet production and service schedules.
  • Serves meals or prepares for delivery with correct portions and temperatures, ensuring quality and presentation.
  • Cleans kitchen after preparation, maintains cleanliness, and stores excess food per safe-handling procedures.
  • Assists in production planning, ordering and receiving of food and supplies as required.
  • Reports maintenance issues or accidents to supervisor and participates in safety meetings.

Job description

Compass Group USA is hiring an Overnight Cook for the 2026 US Open at the Billie Jean King National Tennis Center in Flushing, NY. This seasonal role runs from late August through mid-September, with competitive hourly pay and opportunities for early wage access through Instapay.

Responsibilities include preparing high-quality meals per recipes and HACCP standards, portioning and serving, maintaining kitchen cleanliness, and coordinating with the event team to ensure timely service.

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