Night Freezer Captain

Foley Fish, A Chefs' Warehouse Company; New Bedford (MA); In loco; USD 42.000 - 56.000; Tempo pieno

Vantaggi offerti da questo lavoro

Paid Vacations

Paid Holidays

Health, Dental and Medical Benefits

Weekly pay

Life Insurance

401k

Employee Stock Purchase Plan

Descrizione del lavoro

Foley Fish in New Bedford, MA is seeking a Night Freezer Captain to manage inventory and movement of frozen seafood. You will verify product quality on receipt and position items for palletization, ensuring temperature control and accurate shipping preparation.

The role requires forklift/pallet jack certification, ability to lift 50 lbs, and comfort working nights in a cold environment while maintaining safety and food-safety standards.

Competenze

• HS diploma or equivalent.
• Certified to operate pallet jack or forklift.
• Able to lift at a minimum of 50 lbs.
• Basic math skills; Basic Computer Skills
• Ability to follow verbal and written instructions; with minimal supervision.
• Ability to communicate with others;
• Dependable work attendance and committed to accuracy and attention to detail
• Work in cold temperatures ranging from -10 to 50 degrees

Mansioni

• Read customer order, work order, shipping order, or requisition to determine items to be moved.
• Receive and break down pallets from shipments and move to storage.
• Convey product from receiving to storage or designated areas.
• Sort and place product on pallets according to size, type or product code.
• Maintain temperature with dry ice and ensure correct packaging.
• Sort and store perishable goods in refrigerated rooms.
• Assemble customer orders and prepare for shipping, labeling boxes.
• Weigh or count items to confirm conformance to requests.
• Report inventory balance and discrepancies; ensure accuracy and safety.

Conoscenze

Forklift operation

Pallet jack operation

Cold storage handling

Reading orders

Inventory accuracy

Formazione

HS diploma or equivalent

Strumenti

Forklift

Pallet Jack

RF Scanner

Descrizione del lavoro

About Foley Fish

Since 1906, Foley Fish has been the trusted name in premium, sustainable seafood—serving chefs who demand nothing but the best. A pioneer in traceability and quality, Foley sets the standard for freshness with seafood sourced just one to two days out of the water and shipped immediately to preserve peak flavor and texture. Through deep-rooted relationships with a network of responsible harvesters, Foley selects only the top of the catch and processes each order with exacting care and precision. From cold-water classics like scallops and cod to rare, seasonal specialties, Foley delivers exceptional seafood that helps chefs create standout dishes with confidence. With over a century of expertise and an unwavering commitment to sustainability, Foley remains a leader in New England seafood—and a partner to the country’s most discerning kitchens.

Position Summary

The Night Freezer Captain Receives, stores, and distributes products within establishments by performing the following duties. Verifying quality of product received and positioning received product from dock to pallet positions within the warehouse or out of these positions for forward pick position, location picks if necessary.

What you’ll do

• Available to Work at Nights
• Work in the Freezer
• Operate a Stand-Up Forklift/Electric Pallet Jack / Ride On pallet jack
• Reads customer order, work order, shipping order, or requisition to determine items to be moved, gathered, or distributed.
• Receives JIT transfer truck and AB meat truck assisting in breaking down pallets
• Conveys product and items from receiving or warehouse areas to storage or to other designated areas.
• (Sorts and places product or items on pallet, freezer bag, or in Bins according to predetermined sequence such as size, type, or product code and maintain orders at temperature with dry ice)
• Sorts and stores perishable goods in refrigerated rooms.
• Fills requisitions, work orders, or requests of product or other stock items and distributes items to warehouse dock to load.
• Assembles customer orders from stock and places orders on pallets, freezer bag, or Bins orders to packing station or shipping department and prepare for shipping.
• Label product with identifying information on each box
• Opens boxes, per customer order request of unit of measure
• Weighs or counts items for distribution of product to ensure conformance to customer request.
• Reports such as inventory balance, shortages, defective, unusable product and any discrepancies;
• Responsible for adhering to food security, food safety regulations and policies (PRIMUS, HACCP, CGMPs)
• RF Scanning
• Other duties assigned or necessary depending on company

About you

• HS diploma or equivalent;
• Certified to operate a pallet jack or forklift;
• Able to lift at a minimum of 50 lbs. consistently;
• Basic math skills; Basic Computer Skills
• Ability to follow verbal and written instructions; with minimal supervision;
• Ability to communicate with others;
• Dependable work attendance and committed to accuracy and attention to detail
• Maintain a safe working environment and fulfills essential job functions in consistent state of alertness and safe manner
• Work in cold temperatures ranging from -10 to 50 degrees

The above job description is not an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions, and perform any other related duties as assigned by their supervisor.

Perks & Benefits

• Paid Vacations, Paid Holidays
• Health, Dental and Medical Benefits
• Weekly payLife Insurance
• 5% above cost for our high-quality food products
• Employee discounts for travel and events
• 401k
• Employee Stock Purchase Plan

The Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, pregnancy, gender identity or any other characteristic protected by applicable federal, state, or local laws. We also consider qualified applicants with criminal histories, consistent with applicable federal, state and local law. Our management team is dedicated to this policy with respect to recruitment, hiring, placement, promotion, transfer, training, compensation, benefits, employee activities and general treatment during employment. We are dedicated to building an inclusive and diverse workforce.