Multi-Station Kitchen Cook | Weekly Pay & Flexible Schedule

Buffalo Wild Wings

Fremont (NE)

On-site

USD 17,000 - 22,000

Full time

2 days ago

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Benefits offered by this job

Weekly Pay

Flexible Schedule

Shift Meal Discount

Best-in-Class Training

Advancement Opportunities

Referral Bonus Program

Medical, Dental, Vision

401(k) Retirement Program

Paid Time Off

Well-Being Program

Employee Assistance Program

Perkspot Discount Program

Recognition Program

Slip Resistant Shoes Program

Community & Charitable Involvement

Champions of Hope

Yearly Contests

Job summary

Buffalo Wild Wings is seeking a Kitchen Team Member/Cook to work directly within the Heart of House across multiple stations including Chip, Shake, Grill, Southwest, and Expo. You will contribute to producing all Buffalo Wild Wings food items and help create legendary experiences for guests.

You’ll thrive in a fast-paced kitchen, bringing strong time management and guest service skills. All backgrounds welcome; 16+ required. Buffalo Wild Wings, Inc. is an equal opportunity employer.

Qualifications

You are 16 years of age (or higher, per applicable law).
You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills.

Responsibilities

Work across Chip, Shake, Grill, Southwest, and Expo in the kitchen.
Prepare Buffalo Wild Wings menu items to create legendary guest experiences.
Collaborate in a fast-paced, team-based environment.

Skills

Time management

Attention to detail

Guest service

Job description

You’ll thrive in a fast-paced kitchen, bringing strong time management and guest service skills. All backgrounds welcome; 16+ required. Buffalo Wild Wings, Inc. is an equal opportunity employer.

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