Multi-Purpose Clerk - Cashier - 565 E Prater Way, Sparks, NV 89431

The Save Mart Companies

Sparks (NV)

On-site

USD 17,000 - 26,000

Full time

8 days ago
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Job summary

The Save Mart Companies in Sparks, NV is seeking a Multi-Purpose Clerk - Cashier to support Center Store, Produce, Meat/Seafood, Bakery/Deli, and Janitorial. You will assist customers, handle requests, and promote add-on sales while maintaining safe food handling and a clean store.

Responsibilities span stocking, POS operations, logging shipments, and ensuring department appeal with flexible hours and physical stamina for varied retail shifts.

Qualifications

  • Must be at least 18 years old.
  • Excellent customer service and communication (verbal and written) skills.
  • Ability to work with a sense of urgency and self-motivation.
  • Capable to be proactive, initiative, enthusiastic, and flexible on the job.

Responsibilities

  • Center Store/Front End – Operate the checkstand and stock shelves across departments.
  • Produce/Meat/Seafood/Bakery– receive, inspect, log, and merchandise products.
  • Janitorial – maintain cleanliness and safety throughout the store.
  • Perform other duties as assigned.

Skills

Customer service
Communication
Urgency & motivation

Education

High School Diploma or GED

Job description

About Us

We are California’s largest regional, full-service grocery chain, founded over 70 years ago in Modesto, California, where our headquarters are still located today. With 194 stores across Central and Northern California and Western Nevada, our banners—Save Mart, Lucky, and FoodMaxx—are cherished regional brands, serving the unique needs of their communities. The Save Mart Companies is part of The Jim Pattison Group, a family‑owned, diversified holding company operating primarily in the U.S. and Canada and headquartered in Vancouver, BC. The Jim Pattison Group has a long‑term strategic focus to see their companies succeed and grow. Together, our dedication to our associates and customers, commitment to growth and innovation, and our family traditions continue to thrive.

It’s our 12,000 passionate associates who make our company a great place to work and shop. We prioritize investing in our people, stores, and neighborhoods, and work closely with local suppliers to bring fresh, quality products at affordable prices to our customers. Shoppers can access our offerings in-store, online, or through convenient home delivery and curbside pick‑up.

We Are Currently Recruiting For The Position Of
Multi-Purpose Clerk - Cashier - 565 E Prater Way, Sparks, NV 89431

The Multi-Purpose Clerk may be assigned to one of several departments within the store – to include Center Store, Produce, Meat/Seafood, Bakery/Deli, or Janitorial. The Multi-Purpose Clerk is responsible for promoting sales within assigned department, answering our customers’ questions, responding to customer requests for products, and accurately placing special orders. The Multi-Purpose Clerk practices safe food handling procedures, maintaining clean work area, orderly and free from safety hazards. The Clerk receives, inspects, and logs products for accuracy of shipment and quality as well as stocks, rotates, and merchandises product to maintain freshness and department appeal.

Key Responsibilities And Accountabilities
  • Center Store/Front End – Operate the checkstand according to company policy and procedures, memorize PLU codes and keep up to date with new products; order, receive, unload, stock and rotate product onto shelves and cases in all areas of center store operations; merchandise product and perform Point-Of-Sale (POS) and inventory activities
  • Produce - Receive, inspect, and log products for accuracy of shipment and quality; trim, wash, and wrap produce according to company policy; stock, rotate, and merchandise product to maintain freshness and department appeal; maintain floral area both inside and outside of store; keep all areas and equipment of the department clean
  • Meat/Seafood - Receive, inspect, and log products for accuracy of shipment and quality; weigh, wrap/package and label products for display; stock, rotate and merchandise product to maintain freshness and department appeal; provide customer service at the seafood counter; take special orders for items such as custom cuts of meat or holiday items; may operate equipment such as slicers and wrappers; keep all areas and equipment of the department clean
  • Bakery/Deli - Receive, inspect, and log products for accuracy of shipment and quality; prepare, weigh, package, and label products for display; stock, rotate, and merchandise baked goods and deli products to maintain freshness and department appeal; take special orders for items such as cakes and party trays; may operate equipment such as ovens, proofers, slicers, and mixers; keep all areas and equipment of the department clean
  • Janitorial - Maintain cleanliness and sanitation throughout the store; sweep and mop sales floor, front end, back rooms, and refrigerated areas; clean restrooms, break room, office areas, shelving and cases, front end equipment, shopping carts, and vending machines; clean front of store and parking lot, and empty trash; may operate janitorial equipment such as scrubbers and buffers
Duties Included In All Departments
  • Sweep and mop sales floor, front end, back rooms, and refrigerated areas
  • May operate forklift if authorized and certified
  • May operate baler if authorized
  • Perform other duties as assigned
Requirements (Knowledge, Skills And Abilities)
  • Must be at least 18 years of age
  • Excellent customer service and communication (verbal and written) skills
  • Ability to work with a sense of urgency and self-motivation
  • Capability to be proactive, initiative, enthusiastic, and flexible on the job

Hiring pay range: $12.50 - 19.50

Education: High School Diploma (or G.E.D.) or additional job experience

Experience: Six months of related experience

Other: Must be available to work a variety of required retail hours; must be at least 18 years of age

Physical:Requires standing and other physical movements on a frequent basis; requires lifting up to 40 lbs. without assistance

Competencies
  • Customer Connection
  • Quality/Quantity of Work
  • Personal/Interpersonal Skills

Reference: req41995

Follow Us

Instagram: @savemart

Facebook: Save Mart

YouTube: @savemartsupermarkets

LinkedIn: The Save Mart Companies

The Save Mart Companies is an Equal Opportunity Employer, and we welcome resumes from individuals who will contribute to our diverse workforce.

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