Morning Shift Team Member - Fast-Casual Growth Path

Slim Chickens; Charlotte (NC); Presencial; USD 15.000 - 21.000; A tiempo parcial

Ventajas ofrecidas por este puesto de trabajo

Scholarships Available

Descripción de la vacante

Slim Chickens in Charlotte, NC is hiring for the morning shift and invites energetic team players to join our fast-growing brand. You’ll build experience across Front of House and Back of House roles, learning our hand-made style and delivering great guest service from the first shift.

Training leads to placement in the role that best fits your skills and restaurant needs. We value hustle, positive attitudes, and a willingness to learn new processes and technologies.

Formación

• High energy and strong work ethic.
• Friendly, personable, with a natural smile.
• Outgoing and guest-focused.
• Positive phone presence.
• Ability to stay calm under pressure, especially during peak hours.
• Eager to learn new processes and technologies.
• Follows instructions well.
• Flexible to assist in other areas of the restaurant as needed.
• Professional, well-groomed appearance.
• Positive attitude, self-disciplined, and professional demeanor.

Responsabilidades

• Gain experience in Front of House and Back of House positions.
• Training will place you in the role best suited to your skills.
• Key roles include: Front of House: Cashier/Runner, Drive-Thru, Expeditor (Expo); Back of House: Cook, SSW, Prep, QB.
• Contribute to a fast-paced, team-oriented environment.

Conocimientos

High energy

Strong work ethic

Outgoing

Guest-focused

Excellent phone presence

Calm under pressure

Eager to learn

Flexible to assist in other areas

Professional appearance

Positive attitude

Descripción del empleo

Slim Chickens in Charlotte, NC is hiring for the morning shift and invites energetic team players to join our fast-growing brand. You’ll build experience across Front of House and Back of House roles, learning our hand-made style and delivering great guest service from the first shift.

Training leads to placement in the role that best fits your skills and restaurant needs. We value hustle, positive attitudes, and a willingness to learn new processes and technologies.