Morning Cooks

Burger King - EYAS; Cary (NC); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

FSA

Paid vacation

401(k)

Job summary

EYAS Hospitality Group, a Burger King franchisee, is hiring Morning Cooks for Restaurant #11244 in Cary, NC. We offer part-time and full-time roles with flexible schedules to fit your life. We’re building teams that thrive on hospitality and growth, with opportunities across our 54 locations.

As a Crew Member you’ll greet guests, input orders, process payments, suggest add-ons, maintain a clean workspace, follow safety standards, and collaborate with the team to deliver great guest experiences.

Qualifications

• Passion for hospitality and guest satisfaction.
• Reliability and flexibility to work varied shifts.
• Willingness to work evenings, weekends and holidays as needed.

Responsibilities

• Greet guests with eye contact and a friendly smile, answer questions about the menu.
• Input orders into POS accurately, including modifications.
• Process cash, card and other payments with correct change.
• Suggest items or combos based on promotions and orders.
• Maintain a clean, organized work area and follow safety standards.
• Assist with packing, assembly of orders, and restocking as needed.
• Collaborate with teammates to ensure smooth restaurant operations.
• Follow cash handling procedures and resolve customer issues professionally.

Skills

Hospitality passion

Customer service

Flexibility

Reliability

Physical stamina

Driver's license (preferred)

Job description

Morning Cooks - Burger King

Restaurant #11244 - 2791 NC Hwy 55, Cary, NC 27519

Part-time & Full-time positions w/flexible schedules available!

Join EYAS Hospitality Group | Lead with Purpose | Grow with Us

At EYAS Hospitality Group, we strive to be an employer of choice. As a proud Burger King franchisee, we believe our people are the heart of our business. We're building more than restaurants - we're building teams, connections, and opportunities for everyone to thrive. We own and operate 54 Burger King restaurants in several states, and we're looking for Crew Members in several areas who share our commitment to hospitality, integrity, and team growth.

Why Join EYAS?

We're not just about burgers - we're about people. Here's how we care for our team:

Competitive hourly wage

Health, dental, vision, life, accidental insurance & FSA

Get paid on demand with ZayZoon

Paid vacation

401(k) with company match

Free uniforms and meals during shifts

Scholarship opportunities for your family

A culture rooted in respect, connection, and growth

What You'll Do

As a Crew Member, you'll support your restaurant's success by joining a team that's motivated, supported, and empowered to do their best work. You'll be trusted to:

• Greet guests making eye contact, smiling and answering questions about the menu


• Accurately input orders into the POS system, including modifications and special requests


• Process cash, credit card and other forms of payment, ensuring correct change is given


• Suggest additional items or combos to customers based on promotions and their orders


• Maintain a balanced cash drawer, following proper cash handling procedures


• Resolving customer complaints with respect and processing refunds as needed


• Assemble food orders according to specifications, including packaging and condiments


• Maintain a clean and organized work area, including counters, register, dining room, restroom and exterior


• Follow all food safety and hygiene regulations and standards


• Collaborate with other team members to ensure smooth operations


• Count cash drawers and follow proper daily cash handling procedures

What You Bring

• A genuine passion for hospitality, people, and guest satisfaction.


• Self-motivation, a positive attitude, and a commitment to doing the right thing.


• Flexibility to work evenings, weekends, and holidays as needed.


• Reliable transportation and ability to work long/irregular shifts when required.


• Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.


• Ability to work in a fast-paced environment, multi-task, prioritize and organize while having a sense of urgency and attention to detail


• Valid driver's license. (Preferred)

Grow Beyond the Grill

At EYAS, we invest in our people because we know our success depends on yours. If you're ready to build a career - not just a job - and lead with purpose, we want to meet you. Ready to unlock your earning potential and lead a team you're proud of?

EHG and Burger King are equal opportunity employers.