Morning Cashier - Flexible Schedule & Growth

Workstream; Baton Rouge (LA); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

A fun work environment where you can 긍

Flexible scheduling (and closed on **S

Learning first-hand from anExperienced

Intentional growth and development to

Competitive pay

Job summary

Chick-fil-A in Baton Rouge is seeking Team Members to deliver an exceptional dining experience and signature Chick-fil-A service in a fast-paced, friendly environment. You will embody a cheerful attitude, engage with guests, and collaborate with a dedicated team to uphold the brand’s standards.

This role requires reliability, flexibility for early shifts (6 AM to 3 PM), and a willingness to learn from experienced Operators and Restaurant Leaders.

Qualifications

• Consistency and reliability.
• Cheerful and positive attitude.
• Loves serving and helping others.
• Customer service oriented.
• Strong interpersonal skills.
• Detail-oriented.
• Able to multi-task.
• Works well independently and in a team environment.
• Be willing and able to work a flexible schedule.
• Have the ability to lift and carry 20-50 lbs on a regular basis.
• Have the ability to stand for long periods of time.

Responsibilities

• Smile
• Create and Maintain Eye Contact
• Speak Enthusiastically
• Make Emotional Connections with Guests
• Honor and encourage others to follow the vision and values of the Restaurant
• Multitask quickly, yet thoroughly
• Be team-oriented, adaptable, dependable, with a strong work ethic
• Work on their feet for several hours at a time
• Communicate effectively with guests and Team Members
• Adhere to Chick-fil-A rules and dress code at all times
• Other duties as assigned

Skills

Consistency and reliability

Cheerful and positive attitude

Customer service oriented

Strong interpersonal skills

Detail-oriented

Able to multi-task

Job description

Chick-fil-A in Baton Rouge is seeking Team Members to deliver an exceptional dining experience and signature Chick-fil-A service in a fast-paced, friendly environment. You will embody a cheerful attitude, engage with guests, and collaborate with a dedicated team to uphold the brand’s standards.

This role requires reliability, flexibility for early shifts (6 AM to 3 PM), and a willingness to learn from experienced Operators and Restaurant Leaders.