Mixologist - Price Utah

Sodalicious

Price (UT)

On-site

USD 17,000 - 25,000

Full time

14 days+
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Job summary

Sodalicious is hiring for a Mixologist in Utah. You’ll help customers craft custom soda mixes, support cookie and churro orders, and keep the counter energized with a fun, friendly vibe.

No prior mixology or food service experience is required; just a great attitude and willingness to learn. Must be 16 or older to join our team and contribute to a positive customer experience.

Qualifications

  • No prior mixology or food service experience required.
  • Must be 16 years or older.
  • Willingness to learn the recipes.

Responsibilities

  • Prepare and serve customer orders from custom soda mixes to cookies and churros.
  • Help customers navigate the menu and make recommendations.
  • Work with teammates to keep the shift running smoothly.
  • Keep workspace clean, organized, and stocked during the shift.
  • Bring positive energy to every interaction with customers and coworkers.

Skills

Energetic
Customer service
Teamwork
Positive attitude
Willing to learn

Job description

About Us

At Sodalicious, we're all about good vibes and great flavor. We're looking for people who bring energy to every shift, work hard, and treat customers and coworkers with genuine kindness. If you're fun-loving, driven, and love making people smile, we want you on our team!

As a Mixologist at Sodalicious, you'll be helping customers find their perfect combo, and keeping the energy high behind the counter.

What You'll Do
  • Prepare and serve customer orders accurately and with care, from custom soda mixes to cookies and fresh churros
  • Help customers navigate the menu and decide what to order, offering recommendations and answering questions with enthusiasm
  • Work closely with your teammates to keep the shift running smoothly, pitching in wherever needed
  • Keep your workspace clean, organized, and stocked throughout the shift
  • Bring positive energy to every interaction — with customers and coworkers

No prior mixology or food service experience required — just a great attitude and a willingness to learn. We'll teach you the recipes; you bring the personality. Must be 16 years or older.

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