Meat Utility

Sysco; Newport (RI); On-site; USD 14,000 - 66,000; Full time

Job summary

US1074 Newport Meat Southern California, Inc. is seeking personnel for production duties including opening meat, de-boxing, and moving product through the production area. You may be involved in basic processing equipment operation and sanitation tasks in a refrigerated environment.

Candidates should be able to work in a team, adjust to changing customer demands, and learn new skills. This role offers exposure to Sysco's production operations and benefits as described by the employer.

Qualifications

• Experience working in a team environment.
• Ability to lift heavy objects and perform physical tasks in a cold environment.
• Willingness to learn new skills and adapt to production processes.

Responsibilities

• Open meat, de-box, carry boxes, and move product through production areas.
• Operate basic processing equipment where required.
• Assist with basic sanitation duties as needed.

Skills

Ability to adjust to sudden changes in

Commitment to work until the job is

Interacts well with others

Good team player

Ability to be trained and learn new

Job description

Company: US1074 Newport Meat Southern California, Inc.

Sales Territory: None

Zip Code: 92606

Travel Percentage: 0

Compensation Range: $10.00 - $48.00

The compensation range provided is in compliance with state specific laws. Factors that may be used to determine your actual rate of pay include your specific skills, years of experience and other factors.

You may be eligible to participate in the Company's Incentive Plan.

BENEFITS INFORMATION:

For information on Sysco's Benefits, please visit https://SyscoBenefits.com

JOB SUMMARY

Duties vary within production. Duties include but not limited to opening meat, de-boxing, carrying boxes, moving product through production area. Manuel transfer of meat, moving equipment, making boxes, possible operation of basic processing equipment. May include some basic sanitation duties.

Experience

• Working in team environment

Skills

• Ability to adjust to sudden changes in customer demands
• Commitment to work until the job is completed
• Interacts well with others
• Good team player
• Ability to be trained and learn new skills

Physical Demands and Working Environment

• Heavy lifting activities for this employee
• Standing, walking and reaching are regular activities for this employee.
• The ability to touch, feel, manipulate fingers and limbs to operate various processing and material handling equipment is necessary
• The ability to smell is required, in order to detect levels of wholesomeness and spoilage
• This position requires the candidate to be in refrigerated processing and warehouse areas. These areas are cold and wet and exposure to moving machinery and sharp surfaces are a regular occurrence.

OVERVIEW:

Sysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations.

We offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We're looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.

AFFIRMATIVE ACTION STATEMENT:

Applicants must be currently authorized to work in the United States.

We are proud to be an Equal Opportunity and Affirmaive Action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law.

This opportunityis available through Sysco Corporation, its subsidiaries and affiliates.