Meat Trimmer

FHLB Des Moines

Dallas, Northern (TX, KY)

Hybrid

USD 2,066,000 - 3,031,000

Full time

3 days ago
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Job summary

Sysco is seeking a skilled meat trimming associate to trim meat to customer specifications and support the production team with properly prepared product for processing. The role requires attention to detail and ability to work in a refrigerated, on-site environment in Dallas.

Ideal candidates have meat trimming and knife skills, knowledge of meat cuts, and a strong team orientation to handle dynamic demands and ensure quality throughout the trimming process.

Qualifications

  • Experience in meat trimming and knife skills.
  • Basic knowledge of meat cuts.
  • Able to work in a team environment.
  • Ability to adjust to sudden changes in customer demands or operational goals.
  • Committed to completing the job.
  • Interacts well with others.
  • Good team player.
  • Results- and detail-oriented.
  • Customer-service oriented.

Responsibilities

  • Identify deficiencies in raw materials.
  • Identify products by proper name at sight and trim all loins.
  • Label/identify sub primal cuts after trimming for next steps.
  • Know basic cuts and trims for prep table (stew, roasts, PTRs).
  • Heavy lifting may be required.

Skills

Meat trimming
Knife skills
Team environment
Adapt to changes
Customer service
Attention to detail

Job description

Company: US1142 Buckhead Meat of Dallas, Inc. Sales Territory: None Zip Code: 75237 Travel Percentage: 0

COMPENSATION INFORMATION: The pay range provided is not indicative of Sysco’s actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be used to determine rate of pay include specific skills, work location, work experience and other individualized factors

JOB SUMMARY

Ability to cut meet to customer specifications with a high yielding level of skill. Support the production team with proper level of trimmed product ready for further processing.

QUALIFICATIONS
  • Experience Meat trimming and Knife skills
  • Basic knowledge of meat cuts
  • Working in team environment
  • Skills Ability to adjust to sudden changes in customer demands or operational goals
  • Commitment to work until the job is completed
  • Interacts well with others
  • Good team player
  • Results-oriented and detail-oriented
  • Customer-service oriented
RESPONSIBILITIES
  • Able to see deficiencies in raw materials
  • Ability to identify the product by proper name at sight as well as the ability to trim all loins
  • Ability to label /identify sub primal cuts after trimming to ensure product is ready for next step in processing
  • Knowledge of basic cuts and trim that prep table is responsible for producing (stew, roasts, PTRs, etc.)
  • Some heavy lifting required
PHYSICAL DEMANDS AND WORKING ENVIRONMENT

Heavy lifting activities for this employee. The ability to touch, feel, manipulate fingers and limbs to operate various processing and material handling equipment is necessary. The ability to smell is required, in order to detect levels of wholesomeness and spoilage. This position requires the candidate to be in refrigerated processing and warehouse areas. These areas are cold and wet and exposure to moving machinery and sharp surfaces are a regular occurrence.

BENEFITS INFORMATION

For information on Sysco’s Benefits, please visit https://SyscoBenefits.com

OVERVIEW

Sysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations. We offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We’re looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.

AFFIRMATIVE ACTION STATEMENT

Applicants must be currently authorized to work in the United States. We are proud to be an Equal Opportunity and Affiatve Action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law. This opportunity is available through Sysco Corporation, its subsidiaries and affiliates. Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from home. Its family of products also includes equipment and supplies for the foodservice and hospitality industries. With more than 71,000 colleagues, the company operates 333 distribution facilities worldwide and serves approximately 700,000 customer locations. For fiscal year 2022 that ended July 2, 2022, the company generated sales of more than $68 billion. Information about our Sustainability program, including Sysco’s 2022 Sustainability Report and 2022 Diversity, Equity & Inclusion Report, can be found at www.sysco.com.

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