Meat & Seafood Clerk — Customer-Focused Service (Part-Time)

Hy-Vee; Marshall (MN); On-site; USD 16,000 - 20,000; Part time

Benefits offered by this job

Employee discount

Benefits package

Job summary

Hy-Vee in Marshall, MN is seeking a part-time Meat Clerk to provide prompt, friendly customer service in the Meat department. Responsibilities include wrapping, trimming, stocking cases, labeling products, and ensuring freshness and sanitation.

You may assist with seafood items and display preparation, while adhering to safety guidelines and company policies. The role emphasizes customer interaction, teamwork with store staff, and maintaining a clean, organized meat area.

Qualifications

• High School diploma or equivalent is required or preferred.
• Food safety training is preferred.
• Six months or less of similar or related work experience.

Responsibilities

• Provides prompt, efficient and friendly customer service in the Meat/Seafood Department.
• Wraps, weighs, labels, and prepares product for display.
• Stocks cases, rotates product, and maintains cleanliness and organization.
• Assists customers by escorting to products, answering questions, and handling requests.
• Maintains proper hygiene and follows company policies.

Skills

Customer service

Communication

Teamwork

Food handling

Safety awareness

Multi-tasking

Education

High School diploma or equivalent

Food safety training

Tools

Knives

Grinders

Slicer

Wrapping system

Job description

Hy-Vee in Marshall, MN is seeking a part-time Meat Clerk to provide prompt, friendly customer service in the Meat department. Responsibilities include wrapping, trimming, stocking cases, labeling products, and ensuring freshness and sanitation.

You may assist with seafood items and display preparation, while adhering to safety guidelines and company policies. The role emphasizes customer interaction, teamwork with store staff, and maintaining a clean, organized meat area.