Meat Processing QA Intern: Hands-On Quality & HACCP

Indiana Packers Corporation

Indiana

Hybrid

USD 22,000 - 30,000

Full time

14 days+

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Job summary

Indiana Packers Corporation (IPC) in Delphi, Indiana, is seeking a Quality Assurance Intern for Summer 2027. The intern will perform daily QA duties in one of America's premier pork processing facilities, supporting our QA function while learning full-time QA processes.

Requirements include being a full-time college student majoring in agricultural, food science, animal science or related field, having completed freshman year, and ability to work in cold or ambient environments.

Qualifications

  • Full-time college student, majoring in agricultural, food science, animal science or related field at a regionally accredited university.
  • Must have completed their freshman year at a college or university.
  • Must be able to work in cold (around 35 degrees) or ambient temperatures.

Responsibilities

  • Complete quality control audits.
  • Perform monitoring and verification tasks prescribed in HACCP and SSOP plans.
  • Complete other QA inspections including boneless meat inspections, ambient and product temperature monitoring, inspection of packaging materials, process and procedural verification, and finished processed product audits.

Skills

Organizational skills
Interpersonal skills
Independent work
MS Office proficiency

Education

College student in agricultural/food science

Job description

Indiana Packers Corporation (IPC) in Delphi, Indiana, is seeking a Quality Assurance Intern for Summer 2027. The intern will perform daily QA duties in one of America's premier pork processing facilities, supporting our QA function while learning full-time QA processes.

Requirements include being a full-time college student majoring in agricultural, food science, animal science or related field, having completed freshman year, and ability to work in cold or ambient environments.

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