Meat Department Specialist – Fresh, Friendly Service

Kroger Great Lakes Distribution Center; Indianapolis (IN); On-site; USD 17,000 - 25,000; Full time

Job summary

Kroger Great Lakes Distribution Center in Indianapolis is seeking team-oriented individuals to provide friendly customer service in the Meat department. You will greet customers, assist with product selection, and help maintain clean, well-stocked areas while following safety and food handling guidelines.

Role requires weekend/holiday availability, strong communication, and the ability to multi-task in a fast-paced environment.

Qualifications

• Weekends and holidays are required.
• Effective written and verbal communication with customers and associates.
• Able to read shelf tags, signs, product labels, training materials, and bulletins.
• Ability to multi-task, set priorities, present information professionally, and work with all levels.
• Personal initiative and follow-through to completion.
• Team oriented in a fast-paced environment.
• Ability to work with cleaning solutions, safely use sharp tools, and operate production equipment for cleaning and prep.

Responsibilities

• Wait on customers promptly and greet customers.
• Provide accurate and friendly customer service.
• Communicate effectively with customers and associates.
• Maintain clean and organized sales areas, backrooms, and coolers.
• Monitor product quality and ensure freshness and safety.
• Operate cash register following company procedures.
• Adhere to company policies and health department guidelines.
• Maintain signage, rotation, and space allocation for merchandise.
• Stay calm and professional in high-paced environments.
• Assist with basic food preparation as needed.

Skills

Customer service

Written and verbal communication

Multi-tasking

Teamwork

Dependability

Reading shelf tags

Food handling

Safety awareness

Grocery retail experience

Attention to detail

Job description

Kroger Great Lakes Distribution Center in Indianapolis is seeking team-oriented individuals to provide friendly customer service in the Meat department. You will greet customers, assist with product selection, and help maintain clean, well-stocked areas while following safety and food handling guidelines.

Role requires weekend/holiday availability, strong communication, and the ability to multi-task in a fast-paced environment.