Meat Department Specialist - Flexible Schedule & Fresh Cuts

Stater Bros. Markets, Inc.; Orange (CA); On-site; USD 21,000 - 26,000; Full time

Job summary

Stater Bros. Markets, Inc. is hiring a Meat Clerk to provide G.O.A.T service, assist customers with meat selections, and maintain fresh, well‑stocked displays.

You will participate in daily department operations including cutting, packaging, labeling, and inventory support while upholding food safety standards. The role emphasizes customer interaction, accurate pricing, setup of displays, and collaboration with teammates to ensure a positive shopping experience.

Qualifications

• Must be at least 18 years of age.
• High school diploma is preferred but not required.
• Ability to work in a fast-paced environment and handle multiple tasks.
• Friendly, helpful attitude with a focus on customer satisfaction and service at all times.
• Ability to work well within the team and follow directions with a good attitude.
• Excellent communication skills with customers and teammates.
• Basic math and reading skills for handling pricing, labels, equipment, and inventory.
• Good problem-solving abilities and attention to detail.
• Ability to stand for extended periods and lift moderate weights.
• Ability to operate meat processing equipment safely and efficiently.
• Available to work a flexible schedule, including evenings, weekends, and holidays.
• Must adhere to all store policies and the collective bargaining agreement.

Responsibilities

• Provide friendly, helpful service while maintaining a professional demeanor and enhancing the customer’s shopping experience.
• Assist the customer with purchases of products and services such as slicing, grinding, repackaging, serving suggestions, etc.
• Wrap, weigh, trim, price, and adjust pricing for all meat department products in compliance with policies and regulations.
• Maintain proper supply in cases and deli through rotation and display.
• Clean up wrapping, scaling, and production equipment according to sanitation procedures.
• Adhere to safety, health, and weights and measures regulations and company recipes.
• Grind meat and prepare specialty items like kabobs and marinated cuts.
• Handle knives, saws, grinders and other equipment safely.
• Order products and supplies, inventory as assigned.
• Collaborate with team members for smooth department operations and customer experience.
• All other duties as required.

Skills

Customer service

Communication

Teamwork

Attention to detail

Multitasking

Stamina

Education

High school diploma or equivalent

Tools

Meat processing equipment

Job description

Stater Bros. Markets, Inc. is hiring a Meat Clerk to provide G.O.A.T service, assist customers with meat selections, and maintain fresh, well‑stocked displays.

You will participate in daily department operations including cutting, packaging, labeling, and inventory support while upholding food safety standards. The role emphasizes customer interaction, accurate pricing, setup of displays, and collaboration with teammates to ensure a positive shopping experience.