Meat Department Leader: Elevate Freshness & Service

Cornerstone OnDemand; Fremont (CA); On-site; USD 36,000 - 51,000; Full time

Job summary

The Save Mart Companies in Fremont, CA is seeking a Meat Manager to lead the Meat Department, oversee cutting, merchandising, inventory, and sanitation, and ensure exceptional customer service and safety standards.

The ideal candidate will have journeyman meat cutter experience or at least 2 years of verifiable meat cutting work, strong leadership and customer service skills, and the ability to lift up to 40 lbs.

Qualifications

• Minimum 18 years of age.
• Journeyman meat cutter level or 2 years of verifiable meat cutting experience (4,160 hours).
• Proven knowledge of meat products, cutting techniques, tools, and equipment.
• Strong leadership, communication, and customer service skills.
• Ability to lift up to 40 lbs., stand for extended periods, and work in refrigerated environments.

Responsibilities

• Oversee day-to-day Meat Department operations including meat cutting, merchandising, inventory, and sanitation.
• Ensure compliance with health and safety regulations and company policies.
• Manage department labor, scheduling, and training of Meat Clerks and Cutters.
• Maintain product rotation and monitor quality and freshness.
• Engage with customers, answer questions, and offer meal solutions.
• Drive department sales and profitability through merchandising and promotions.
• Control shrink, manage inventory, and ensure accurate pricing and labeling.
• Collaborate with store leadership on strategic planning and execution.

Skills

Leadership

Communication

Customer service

Physical stamina

Tools

Meat cutting equipment

Job description

The Save Mart Companies in Fremont, CA is seeking a Meat Manager to lead the Meat Department, oversee cutting, merchandising, inventory, and sanitation, and ensure exceptional customer service and safety standards.

The ideal candidate will have journeyman meat cutter experience or at least 2 years of verifiable meat cutting work, strong leadership and customer service skills, and the ability to lift up to 40 lbs.