Meat Department Associate — Fresh Cuts & Customer Service

Weis Markets; Oley Township (PA); On-site; USD 17,000 - 22,000; Full time

Job summary

Weis Markets in Oley Township, PA, is seeking a Meat Department Associate to keep cases stocked, greet customers, and help with orders and special requests. You will set up displays, ensure freshness, and maintain correct pricing and signage in a fast-paced retail environment.

The role involves grinding and cutting meat, wrapping and labeling products, following safety codes, keeping the department clean, and cooperating with teammates to deliver quality service.

Qualifications

• Completed or working towards a High School Diploma or General Education Degree (GED). No prior experience required.

Responsibilities

• Keeps meat department cases well stocked and appealing to meet customer demand.
• Smiles and greets customers, makes suggestions, answers questions about various cuts and preparation of products.
• Takes orders for future delivery and helps fill special requests.
• Helps resolve customer concerns in a prompt and courteous manner.
• Sets up displays and rotates product with proper prices and signage.
• Handles product that is spoiled, damaged or close to expiration according to procedures.
• May grind and cut certain meats and poultry.
• Weights and wraps merchandise, applies price/weight stickers, maintains freshness logs.
• Maintains cleanliness and safety in accordance with health and OSHA requirements.
• Assists with receiving, unloading, and stocking deliveries; training provided.
• Ensures smooth department function and proper PPE usage.

Education

High School Diploma or GED

Job description

Weis Markets in Oley Township, PA, is seeking a Meat Department Associate to keep cases stocked, greet customers, and help with orders and special requests. You will set up displays, ensure freshness, and maintain correct pricing and signage in a fast-paced retail environment.

The role involves grinding and cutting meat, wrapping and labeling products, following safety codes, keeping the department clean, and cooperating with teammates to deliver quality service.