Meat Deli Clerk

Randalls

Albuquerque (NM)

On-site

USD 17,000 - 25,000

Full time

14 days+

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Benefits offered by this job

Diverse culture
Weekly wages
Wage advances via Stream
Flexible schedules
Employee discounts
Career development
Health benefits

Job summary

Albertsons Companies Inc. is seeking a Meat Department Associate to greet guests, assist with product selection, and maintain accurate merchandising. You will manage case setup, pricing, and rotation while following safety and quality standards.

The role requires physical stamina to lift up to 100 lbs, standing for long periods, and working in cool temperatures. The company offers diverse culture, weekly wages, benefits, and opportunities for growth.

Qualifications

  • Must be 18 years of age or older.
  • Ability to work in a fast-paced, but efficient and controlled manner.
  • Ability to perform all physical aspects of meat department duties including standing, bending, lifting, squatting, reaching, twisting, climbing and walking.
  • Ability to lift up to 100 lbs and work in a 50 degree temperature environment.

Responsibilities

  • Acknowledge, greet, and engage guests entering the area or department.
  • Engage in suggestive selling and other sales techniques.
  • Order product to ensure adequate supply and maintain quality and variety.
  • Receive duties: break down loads, price, stock, and organize area.
  • Verify orders against invoices and complete reports for accuracy.
  • Stock, rotate, and face products; prevent shrink and damage; follow dating procedures.
  • Open/close butcher counter and manage cases per procedures.
  • Follow daily work schedule and dress code.
  • Perform meat wrapper duties and assist training of new associates.
  • Maintain and fill fresh meat counter per management guidelines.

Tools

Scales
Knives
Band saws
Meat tenderizers
Meat slicers
Grinders

Job description

Key Responsibilities:


  • When a guest enters my area or department, my first and most important responsibility becomes to acknowledge, greet, and engage that guest

  • Engages in suggestive selling and other sales techniques.

  • Order product to ensure adequate supply and to maintain product quality, freshness and proper variety.

  • Performs receiving duties to include: breaking down loads, cutting cases, stacking, pricing and marking merchandise, organizing cooler and storage areas and refrigerating products immediately.

  • Ensure cost, quality and inventory control through verifying orders against invoices, auditing contents of product cases and completing necessary forms and reports accurately.

  • Stock, rotate and faces product, prevent shrink and product damage and follows code dating procedures.

  • Open and set up butcher block case and closes and pulls down butcher block case according to company procedures.

  • Follows daily work schedule as assigned by management.

  • Follows dress code in accordance with associate handbook.

  • Follows attendance and tardiness guidelines in accordance with associate handbook.

  • Performs meat wrapper duties as assigned by management.

  • Assist with training new associates.

  • Follows management guidelines in respect to filling and maintaining fresh meat counter.

  • Replaces market supplies as necessary.

  • Other duties as assigned or requested by management.


Key Requirements:


  • Must be 18 years of age or older

  • Ability to work in fast-paced, but efficient and controlled manner.

  • Ability to perform all physical aspects of the meat department duties including but not limited to standing, bending, lifting, squatting, reaching, twisting, climbing and walking.

  • Ability to lift to a height of 4 feet, items weighing up to 100 lbs. on a regular basis and push and pull fully loaded hand trucks and pallet jacks.

  • Hands are frequently exposed to 30F while handling product in the display cases.

  • Manual dexterity and good eye-hand coordination are necessary.

  • Must be able to operate related equipment including: scales, knives, band saws, meat tenderizers, meat slicers and grinders and keep accurate records.

  • Ability to work for periods of up to 8-10 hours in 50 degree temperatures. (Controlled atmosphere for sanitation purposes.)

  • Ability to function as an associate and get along with others.


Why you will choose us:

Albertsons Companies Inc. has always been a people-oriented business, and thoughtful people practices remain a core element of our company’s philosophy. Our goal is to continue to bring people together around the joys of food and to inspire well-being and that starts with people like you bringing your unique self to our company and making it one person stronger and better!


We also provide a variety of benefits including:



  • Diverse and Inclusive work culture

  • Competitive Wages paid weekly

  • Access to up to 50% of your earned wages before payday, via our partnership with Stream

  • Flexible work schedules

  • Associate discounts

  • Leaders invested in your training, career growth & development.

  • Health and welfare benefits for eligible employees (Medical, Dental, 401k and more!)

  • Vacation / Paid Time Off


Our Values


  • We put people first.

  • We are customer driven.

  • We value different perspectives.

  • We raise the bar.

  • We act as owners.

  • We are one team.

  • We build belonging.

  • We are committed to a healthy future.

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