Meat Cutter (61188)

Homeland Stores

Guthrie (OK)

On-site

USD 20,664 - 27,552

Part time

14 days+

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Job summary

Homeland Stores in Guthrie, OK is seeking a Meat Cutter for a part-time position at Cash Saver Store 188CS. The role is experienced-level, offers $17.50 per hour and requires a High School Diploma or Equivalent.

You will identify cuts, weigh and wrap meat to company standards, greet customers, handle special orders, help with deliveries, and maintain clean, organized departments. The environment is fast-paced and customer service focused.

Qualifications

  • Basic math skills (addition, subtraction, multiplication, division).
  • High School Diploma or Equivalent required.
  • Prior meat cutting experience preferred.

Responsibilities

  • Identify different meat cuts, breakdown, trim, weigh and wrap products per standards.
  • Greet customers, answer questions, handle requests and record special orders.
  • Monitor perishables and follow intercom/communication procedures for announcements.
  • Inspect deliveries, stock, and rotate products; keep area clean and organized.

Skills

Basic mathematics

Education

High School Diploma or Equivalent

Job description

Meat Cutter

Job Details: Level: Experienced – Location: Cash Saver Store 188CS, Guthrie, OK 73044 – Position Type: Part Time – Education Level: High School Diploma or Equivalent – Salary: $17.50 per hour – Shift: Open.

Homeland is looking for passionate individuals who are ready to be an Employee Owner and deliver incredible customer service. Do you have a passion for food, love providing top-level customer service, and enjoy working in a fast-paced environment?

Primary Responsibilities
  • Identify various cuts of meat, breakdown, cut and trim all meat products as directed by company standards, weigh, wrap/package products in a clean, neat and attractive package.
  • Greet customers, respond to customer questions/requests/complaints, explain store policies courteously, and record customers’ special orders/requests.
  • Review the perishable department Communication Board daily and follow the guidelines for intercom announcements.
  • Prepare/organize the cooler/freezer/backroom/preparation area for receipt of merchandise, verify merchandise against the invoice, inspect deliveries for quality/shortages/damage, sort cases for stocking or product preparation, and code–date all case items in the cooler/freezer.
  • Load stocking carts/pallets, transport cases/product to sales floor/cooler/freezer/product preparation area on stocking carts or pallets, match the case strip to the shelf/case tag/stock, open cases, place merchandise in the designated cooler/freezer/case/shelf/display position/area, check product code/freshness date, and “face/front”/rotate each product on display.
  • Understand the operations, safety requirements and restraints of a baler, case cutter, pallet jack, pricing gun, grinder, tenderizer, saw, knife, slicer, scales, wrapper; must be 18 years or older to operate the pallet jack, baler, grinder, tenderizer, saw and slicer.
Supervision Received

Journeyman Meat Cutter reports directly to the Meat Department Manager.

Qualifications
  • Basic mathematics skills (addition, subtraction, multiplication, division).
  • High School Diploma or Equivalent.
  • Prior meat cutting experience.
Specific Tasks
  • Lift, twist, move and carry a maximum of 75 lbs. from the floor to shelving or overhead racks in the store, cooler/freezer, up to 10 yards.
  • Maintain active signage and pricing in all departmental areas.
  • Care for signs, banners, and debris from daily operations.
  • Accurately and efficiently handle cash, debit/credit, EBT/WIC, coupons, and vouchers.
  • Respond to customers, coworkers, and vendor questions and responses promptly and politely.
  • Use store phone and intercom systems properly.
  • Supervise/perform the checking of case and cooler temperatures 4 times daily, recording each check in the time‑keeping system.
  • Clean and sanitize department floors, mirror, case, racks, tables, cooler, freezer, department equipment, product‑preparation area, and shelves; safely use cleaning equipment and chemicals.
  • Read production‑equipment gauges/controls, case labels/strips, equipment and chemical‑warning labels, signs, tags, shelf signs, code dates, invoices, temperature gauges, reports, numbers and aisle markers.
Work Environment Note

Work is conducted inside, with transitions of heat, cold, humidity, and dust from backdoor/compressors/cooler/freezer/preparation areas. The above statements are intended to describe the general nature of work performed by the employees assigned to this job. All employees must comply with company policies and applicable laws. The responsibilities, duties, and qualifications required of personnel may vary within reason.

EEO Statement

Homeland is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws. Homeland is committed to the full inclusion of all qualified individuals. As part of this commitment, Homeland will ensure that persons with disabilities are provided reasonable accommodations. If reasonable accommodation is needed to participate in the job application or interview process, please contact the store directly.

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