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Lazy Acres Natural Market is seeking a Meat Cutter in Encinitas, CA. The role is within the Meat Department, reporting to the Meat Manager and Store Director. The position falls under the non-exempt FLSA status and will require handling and preparing various cuts for display and sale.
Responsibilities include cutting, trimming, weighing steaks, roasts, and sausages, receiving deliveries, and assisting customers with product knowledge. Growth opportunities exist within the company’s brand family.
025 Encinitas - Lazy Acres Natural Market, 150 Encinitas Blvd, Encinitas, California, United States of America
Posted Tuesday, August 18, 2026 at 10:00 AM | Expires Wednesday, September 2, 2026 at 9:59 AM
At Lazy Acres Natural Market, we believe in a natural approach to optimal health and wellness. From organic and seasonal produce and products steeped in tradition to functional supplements and body care, we are here to support you in mind, body, and soul.
Our friendly, informative, and passionate team members remain committed to providing exceptional service and wellness tips to our community; and accommodating the needs of our guests. We continue to live by the closely held belief that our collective actions can and will contribute to a healthier planet.
We’re committed to creating an environment that will attract the most passionate and enthusiastic people in our field. We’re always on the lookout for people inspired by health, wellness, and eating clean, and strive for excellent customer service. Our Leadership is dedicated to fostering a diverse and inclusive work environment, offering opportunities for professional growth, education, and community involvement.
You love food and can create an experience that is beyond the everyday. You have a positive attitude and work well in a team environment. You can connect with people and reach a level of hospitality that exceeds guests' expectations. You are warm, outgoing, authentically amazing, and want to be inspired, challenged, and proud of where you work, You embody a spirit of entrepreneurship and mutual respect. You approach every situation with a YES! attitude and seek to find a solution to all opportunities that arise.
Job Title: Meat Cutter
Department: Meat
Reports To: Meat Manager and Store Director
FLSA Status: Non-exempt
The Meat Cutter performs the following duties (other duties may be assigned):
At times, may directly supervise 3-5 employees in the Meat Department.Carries out supervisory responsibilities by Company policies and applicable laws.Responsibilities include training; planning, assigning, and directing work; addressing complaints, and resolving problems.
High School diploma or general education degree (GED); six months to one-year related experience and /or training; or equivalent combination of education and experience.
While performing the duties of this job, the employee is regularly required to stand and/or sit for eight hours at a time; walk; use hands to finger, handle, or feel objects, tools, or controls; talk or hear; and taste or smell. The employee frequently is required to reach with hands and arms. The employee is required to sit and occasionally stoop, kneel, crouch, or crawl. The employee must regularly lift and/or move up to 50 pounds and frequently lift and/or move up to 100 pounds. Specific vision abilities required by this job include close vision, distance vision, peripheral vision, depth perception, and the ability to adjust focus.