Meat Clerk

Kroger Family of Companies

Roswell (GA)

On-site

USD 17,000 - 22,000

Part time

11 days ago
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Job summary

Kroger Family of Companies is seeking a part-time Meat Department Team Member in Roswell, GA to assist with general clean-up, stock, and customer service. You will greet customers, maintain clean displays, monitor temperatures, ensure freshness, and operate the cash register as needed.

Candidates should be reliable, able to multitask, and work well in a team in a fast-paced grocery environment. Previous experience in grocery retail or food handling is a plus.

Qualifications

  • Effective written and verbal communication with customers and associates.
  • Ability to multitask and prioritize in a fast-paced environment.
  • Capability to read shelf tags, product labels, and training materials.
  • Experience in delivering friendly customer service in a grocery setting.

Responsibilities

  • Wait on customers and greet them with good quality food.
  • Provide prompt, tactful and professional service in all interactions.
  • Unload and stock merchandise; display foods per standards and policies.
  • Perform temperature monitoring and ensure freshness and safety of products.
  • Keep sales areas, backrooms, and coolers clean and organized.
  • Operate cash register following company procedures as applicable.
  • Work cooperatively in a fast-paced environment and resolve issues calmly.

Skills

Communication
Teamwork
Multitasking
Reading tags
Customer service
Safety awareness
Weekend readiness

Job description

Perform general clean-up and stock work in the Meat department and provide customer service. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion and safety. RESPONSIBILITIES

  • Wait on customers and counter promptly and cheerfully. Greet customers and provide them with good quality food.

  • Be prompt, tactful, calm, courteous, and professional in all interactions.

  • Must be able to communicate with customers and associates.

  • Make clean, neat, and friendly impression on customers.

  • Unload and store merchandise, prepare and display foods in accordance with company standards, recipes, and policies.

  • Perform required temperature monitoring.

  • Monitor product quality; make sure it is always fresh and safe.

  • Keep sales areas, backrooms, and coolers clean and well organized.

  • Keep floors clean, safe, and free from clutter.

  • Wash and sanitize cookware and utensils in accordance with company and Health Department policies and procedures.

  • Maintain proper signage, product rotation, freshness, quantity, quality and proper space allocation for merchandise.

  • Maintain equipment and facilities properly and safely in accordance with company policies and procedures.

  • Adhere to company policies and procedures, as well as State and Federal laws.

  • Operate cash register in accordance with company procedures, as applicable.

  • Ability to work cooperatively in high paced and sometimes stressful environment.

  • Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner.

  • Ability to act with honesty and integrity regarding customer and business information.

  • Ability to follow directions and seek assistance when necessary to resolve customer and business issues.

  • Provide support and assistance through direct interaction with minors, individuals with special needs, and/or older adults.

  • Must be able to perform the essential functions of this position with or without reasonable accommodation.

QUALIFICATIONS Minimum

  • Willing to work weekends and holidays.

  • Demonstrates effective written and verbal communication skills that engage our customers and associates.

  • Able to read shelf tags, signs, product labels, training materials, and bulletins.

  • Ability to multitask, set priorities, present information in a professional manner and work with all levels of the organization.

  • Personal initiative and follow through to completion.

  • Ability to work as part of a team in a fastpaced environment.

  • Must be able to work with various cleaning solutions, safely use sharp tools, and carefully operate all production equipment.

Desired

  • Past work record reflects dependability and integrity.

  • Previous experience in food preparation.

  • Knowledge of applicable laws and regulations related to employment practices, safety, and food handling.

  • Experience in grocery retail and customer service.

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