Master Relief Operator

Dairy Farmers of America; Town of Texas (WI); On-site; USD 30,307 - 34,440; Full time

Job summary

Dairy Farmers of America in Wisconsin is seeking a Master Relief Operator to perform a variety of line duties in a manufacturing environment, including skilled processing, machine operation, and break relief duties. You will review process data to help improve quality, throughput, and safety.

The role requires attention to GMP, strong teamwork, the ability to read charts and specifications, and the capacity to maintain safe working conditions while meeting production goals.

Qualifications

• High school diploma or equivalent preferred.
• 2–4 years manufacturing/production experience preferred (dairy/consumer goods ideal).
• Certification and/or license may be required during the course of employment.

Responsibilities

• Perform a variety of line duties within manufacturing, including skilled processing and machine operation.
• Review process data and equipment performance to improve quality and throughput.
• Assist with training in the functional area as needed.
• Inspect charts, quality sheets, and specifications in hard copy and electronic format.

Skills

Teamwork

Follow directions

Record keeping

Fast-paced environment

Math/calculation

Education

High school diploma or equivalent

Certification/licensing (as required)

Job description

MASTER RELIEF OPERATOR

GENERAL PURPOSE

Perform proficiently in different aspect of multiple plant duties. Provide relief in jobs and learn duties of production, packaging, sanitation, and other roles as assigned.

JOB DUTIES AND RESPONSIBILITIES

• Perform a variety of line duties within the manufacturing environment to include highly skilled / senior-level processing, machine operator, and/or break relief operator jobs. This may include troubleshooting and performing minor maintenance repairs
• Review process data and equipment performance data to improve quality, throughput, and troubleshoot
• Assist with training efforts in functional area as needed
• Review charts, screens, quality check sheets, and specifications that are in both hard copy and electronic format
• Engage in problem solving to assist in improving production, safety, quality, and yields
• Ensure operational efficiencies by positioning work, setting up of jobs, adjusting and operating equipment for proper functions and manufacturing of product
• Perform quality monitoring of statistical information and report on variations to supervisor and lab
• Inspect and identify any issues and perform preventative maintenance when needed
• Report any food safety and food quality related issues to management immediately
• Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues
• Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements
• The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required

EDUCATION AND EXPERIENCE

• High school diploma or equivalent preferred
• 2 to 4 years of manufacturing/production experience needed, preferably in the dairy or consumer goods industry
• Certification and/or License - may be required during course of employment

KNOWLEDGE, SKILLS, AND ABILITIES

• Able to follow directions and carry out instructions
• Able to effectively work in a team environment
• Able to legibly write entries for record keeping
• Able to work in a fast-paced environment
• Able to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals
• Must be able to read, write and speak English

Pay: $22.51

An Equal Opportunity Employer including Disabled/Veterans