Manufacturing Maintenance Mechanic - 3rd Shift

Kroger-54356a7; Denver (CO); On-site; USD 60,000 - 80,000; Full time

Job summary

Kroger is seeking a Maintenance Mechanic/Technician to perform preventive maintenance, mechanical repairs, inspection, and testing of plant equipment. You will provide leadership aligned with our SQR and Customer 1st strategies while upholding Kroger Manufacturing High Performance principles.

Responsibilities include installing and repairing machinery, fabricating parts, troubleshooting Downtime, and documenting work orders in a fast-paced, safety-focused environment.

Qualifications

• Must be at least 18 years old and capable of safe operation.
• Proficient in electrical, welding, fabrication, utilities or basic PLCs.
• High attention to detail with a strong sense of urgency during downtime.

Responsibilities

• Install, maintain, and repair machinery, equipment, and utility systems in the facility.
• Set up machine tools (lathe, grinder, drill press, milling) to fabricate parts.
• Troubleshoot and repair production and facility equipment for max efficiency.
• Complete work orders and unplanned tasks as required.
• Maintain a clean and orderly maintenance area.
• Document work order information and support predictive/preventative maintenance.

Skills

Attention to detail

Team player

Self-motivated

Communication skills

Organizational skills

Education

High School Diploma or GED

Technical training/certification

Tools

Electrical

Welding

Fabrication

Utilities

Basic PLCs

Job description

Description:

Perform tasks related to preventative maintenance, mechanical machine repairs, inspection and testing of equipment, building maintenance and specific projects. Perform all jobs safely, efficiently and accurately to maintain and improve the performance of the entire plant in the areas of Safety, Quality, Reliability (SQR) and our Customer 1st strategy. Provide leadership that embodies our 7 Kroger Manufacturing High Performance Work System principles. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety.

Responsibilities:

• Install, maintain, and repair machinery, equipment, physical structures, and pipe and electrical systems in the facility.
• Set up and use machine tools such as lathe, grinder, drill press and milling machine to repair or fabricate parts.
• Troubleshoot issues, repair failures of production and facility equipment to ensure maximum efficiency and effectiveness.
• Complete assigned work orders and unplanned/emergency tasks as required.
• Maintain maintenance area in a clean and orderly fashion.
• Utilize maintenance systems as necessary to complete daily, weekly, monthly duties.
• Operate material handling equipment safely.
• Document work order information/completion.
• Provide support to team in the predictive and preventative maintenance program.
• Participate and actively support all plant initiatives such as minimizing or eliminating downtime and ensuring plant optimization.
• Perform duties accurately and safety in a fast-paced environment.
• Follow established programs, policies and practices to produce safe quality foods that meet regulatory and company requirements.
• Accountable to the Kroger Manufacturing Food Safety and Quality Principles.
• Must be able to perform the essential job functions of this position with or without reasonable accommodation.
• Must be able to work around ingredients and/or finished products known to contain food allergens.

Qualifications:

Minimum:

• Strong attention to detail with high degree of accuracy and precision.
• Proficient mechanical knowledge and skills one or more of the following maintenance classification: electrical, welding and fabrication, utilities, and basic PLCS.
• Must be at least 18 years of age.
• Strong sense of urgency during periods of downtime.
• Team player with positive attitude.
• Reliable and dependable.
• Self-motivated and self-directed; ability to organize and define tasks with minimal supervision.
• Basic computer use, knowledge and skills.
• Ability to meet deadlines with limited supervision.
• Strong planning, prioritization, and organizational skills.
• Effective oral and written communication skills.

Desired:

• High School Diploma or GED.
• Any experience in food manufacturing and knowledgeable in Good Manufacturing Processes (GMP).
• 2+ years maintenance mechanic technician experience or relevant technical training/certification.