Manager on Duty

IHOP; Houston (TX); On-site; USD 19,000 - 25,000; Full time

Job summary

IHOP in Houston is seeking a motivated Manager on Duty to lead our dining team in a fast-paced, guest-focused environment. This full-time role involves assigning tasks, scheduling staff, and training crew to uphold IHOP standards.

You will monitor quality in kitchen and dining areas, review cash receipts and sales reports, address guest concerns, and promote a positive, safe work culture. Previous restaurant leadership is valued but not required.

Qualifications

• Strong English communication skills.
• Basic math skills.
• Ability to perform the necessary physical duties.
• Great people skills and ability to solve problems.
• Relevant experience or training is preferred but not required.

Responsibilities

• Oversee the food service team to ensure meals are prepared to standard and guests are satisfied.
• Set up the shift by assigning tasks, creating schedules, and training employees on best practices.
• Maintain quality control on equipment, portions, and food quality; monitor cash receipts and sales reports.
• Address guest concerns promptly and professionally to ensure a positive dining experience.

Skills

English communication

Math skills

People skills

Problem solving

Physical stamina

Job description

Are you ready to take charge and lead a team to delicious success? IHOP is looking for an enthusiastic and energetic full-time Manager on Duty! This role is at the heart of our restaurant, ensuring smooth dining experiences. We offer a competitive wage of $15.00/hour. Ifyou thrive in a fast-paced, dynamic environment, this could be the job for you. Keep reading to see if you'd be a good fit!

YOUR DAY

Our Manager on Duty oversees our food service team to make sure every meal is perfect and every customer leaves happy. You set your team up for success by efficiently assigning tasks, creating effective schedules, and training employees on the best practices.

You also maintain quality control on the back end, ensuring the equipment works, portion sizes are good, and food quality is on point. Attentively, you check cash receipts and sales reports. If a customer has any problems, you do what you can to address the issue and make things right.

ABOUT US

With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Our commitment to serving high-quality food and providing excellent customer service has solidified us as a breakfast staple. We believe in promoting from within and training staff to help them reach their full potential. Join us to serve up smiles every day!

REQUIREMENTS

• Strong English communication skills
• Basic math skills
• Ability to perform the necessary physical duties
• Great people skills and ability to solve problems

Relevant experience or training would be preferred but isn't required for the right candidate.