Manager on Duty

IHOP; Cleburne (TX); On-site; USD 12,000 - 21,000; Full time

Job summary

IHOP in Texas is seeking a full-time Manager on Duty to lead the dining room and support the kitchen team. You will set schedules, train staff, ensure food quality and safety, and address guest concerns with a proactive mindset.

As a hands-on leader, you will monitor cash receipts and sales reports while upholding IHOP's standards. This is a great opportunity to grow within a nationwide brand and contribute to a welcoming breakfast experience.

Qualifications

• Strong English communication skills.
• Basic math skills.
• Ability to perform physical duties.
• Great people skills and problem-solving ability.
• Relevant experience or training preferred but not required.

Responsibilities

• Oversee the food service team and assign tasks.
• Create effective schedules and train employees.
• Monitor equipment, quality, and portion sizes.
• Review cash receipts and sales reports.
• Address customer issues and resolve problems.

Skills

English communication

Math skills

Physical stamina

People skills

Problem solving

Job description

Are you ready to take charge and lead a team to delicious success? IHOP is looking for an enthusiastic and energetic full-time Manager on Duty! This role is at the heart of our restaurant, ensuring smooth dining experiences. We offer a competitive wage of $15.00/hour. Keep reading to see if you'd be a good fit!

YOUR DAY

Our Manager on Duty oversees our food service team to make sure every meal is perfect and every customer leaves happy. You set your team up for success by efficiently assigning tasks, creating effective schedules, and training employees on the best practices.

You also maintain quality control on the back end, ensuring the equipment works, portion sizes are good, and food quality is on point. Attentively, you check cash receipts and sales reports. If a customer has any problems, you do what you can to address the issue and make things right.

ABOUT US

With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Our commitment to serving high-quality food and providing excellent customer service has solidified us as a breakfast staple. We believe in promoting from within and training staff to help them reach their full potential. Join us to serve up smiles every day!

REQUIREMENTS

• Strong English communication skills
• Basic math skills
• Ability to perform the necessary physical duties
• Great people skills and ability to solve problems

Relevant experience or training would be preferred but isn't required for the right candidate.