Manager

Ontario Trillium Foundation; Wilmington (VT); On-site; USD 42,000 - 56,000; Full time

Benefits offered by this job

Competitive wages

Awesome team-oriented environment

Growth opportunities

Job summary

Dunkin' franchisee in Vermont seeks a Restaurant Manager to lead a high-performing crew with a strong emphasis on customer service and results. You will guide team members, delegate tasks with clarity, and build a cohesive environment that delivers fast, friendly service in a busy store.

Ideal candidates will be skilled problem solvers who can recruit, train, and motivate staff to maintain consistency and quality across shifts in a dynamic retail setting.

Responsibilities

• Maintain a customer service focus and a passion for results while developing a great team.

Job description

As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.

The Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team. If you're a problem solver, with the ability to build a great team and give clear and precise directions time and time again,

Benefits of working for a Dunkin' franchisee:

• Competitive wages
• Awesome team-oriented environment
• Lots of potential for growth within the company for those who work hard