Manager

Ontario Trillium Foundation; Plainfield (CT); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Competitive wages

Awesome team-oriented environment

Growth opportunities

Job summary

Dunkin' franchisee in Connecticut is seeking a Restaurant Manager to lead daily operations, ensure excellent customer service, and drive results. The role emphasizes building a strong team and providing clear, actionable directions to staff.

We value problem solvers who can foster a collaborative environment and grow within the company through dedication and teamwork.

Qualifications

• Customer service focus and results-driven approach.
• Desire to develop a great team and provide clear directions.

Responsibilities

• Maintain a strong customer service focus.
• Develop a great team and provide clear and precise directions.
• Serve as a problem solver to build and guide the team.

Skills

Customer service

Team leadership

Problem solving

Communication

Job description

As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.

The Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team. If you're a problem solver, with the ability to build a great team and give clear and precise directions time and time again,

Benefits of working for a Dunkin' franchisee:

• Competitive wages
• Awesome team-oriented environment
• Lots of potential for growth within the company for those who work hard