Manager

Dunkin' | Sampalis Group; North Providence (RI); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Competitive wages

Awesome team-oriented environment

Growth opportunities

Job summary

Sampalis Group, a Dunkin' franchisee in Rhode Island, is seeking a Restaurant Manager to lead daily operations and deliver outstanding guest service.

You will build a strong team, provide clear direction, and drive results while maintaining a welcoming, fast-paced environment.

Competitive wages and growth opportunities are available for hard-working individuals who value teamwork and excellence.

Qualifications

• Experience leading a team in a fast-paced customer-facing environment.
• Ability to motivate staff and manage scheduling and training.
• Strong communication and problem-solving skills.

Responsibilities

• Lead daily restaurant operations with a customer-service focus.
• Provide clear direction and coaching to team members.
• Drive results and growth while maintaining a positive team culture.

Skills

People leadership

Team management

Customer service

Problem solving

Job description

As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.

The Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team. If you're a problem solver, with the ability to build a great team and give clear and precise directions time and time again, then

Benefits of working for a Dunkin' franchisee:

• Competitive wages
• Awesome team-oriented environment
• Lots of potential for growth within the company for those who work hard