Maintenance Position $15 an Hour

McDonald’s; South Carolina; On-site; USD 17,047 - 24,280; Full time

Benefits offered by this job

Paid vacation

College tuition assistance

Medical, dental, and vision coverage

401k program

Job summary

A major fast-food chain is seeking a Maintenance Person for its restaurant in South Carolina. This role involves maintaining cleanliness and equipment functionality. Ideal candidates should be dependable and hardworking, with a ability to perform various maintenance tasks. The position offers competitive pay at $15 per hour and various benefits like paid vacations and medical coverage. Join a supportive team committed to excellence and growth opportunities.

Qualifications

• Ability to maintain restaurant cleanliness and equipment.
• Experience in unloading deliveries and handling equipment.
• Must be able to work flexible hours.

Responsibilities

• Maintain interior and exterior cleanliness of the restaurant.
• Filter oil fryers daily.
• Change light bulbs and handle trash compaction.

Skills

Dependability

Hardworking

Attention to detail

Education

High School diploma or equivalent

Job description

# Maintenance Position $15 an Hour* English## Job Description***McDonald’s – Maintenance Person $15.00 an Hour*****About the Job****We’re looking for a dependable, hardworking Maintenance Person to join our team at a McDonald’s restaurant owned and operated by an independent franchisee. This position plays a key role in keeping our restaurant clean, safe, and running smoothly for both customers and crew.****Description:****McDonald's Works for Me.****I’m going places. I want a satisfying career with good benefits and great opportunities for advancement. I have a lot to offer and I want to grow.****The Job for Me – Get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself.****The Company for Me – From here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits.****Let’s talk. Make your move.****Requirements:****The Maintenance Person assists management in achieving and maintaining outstanding interior and exterior restaurant cleanliness and maintaining restaurant equipment. As a member of the Maintenance Team, your restaurant will support you with the tools and training needed to succeed.****The Maintenance Person’s responsibilities may include, but are not limited to:****• Filtering oil fryers daily****• Maintaining outside grounds****• Clean equipment, inside and outside windows, stock rooms and restrooms****• Unload delivery truck 2 times a week****• Take out and empty trash compactor****• Change light bulbs****• Clean HVAC/Exhaust units and roof of debris****Additional Info:****Along with competitive pay, a Maintenance Person is eligible for incredible benefits including:*** **1 week paid vacation*** **Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and English classes as a second language*** **Medical, dental and vision coverage available*** **Company 401k program****This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job****By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing, and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy pract****ices**