Maintenance

McDonald's Restaurants Limited; Punta Gorda (FL); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Tuition assistance

Job training

Retirement benefits

Job summary

McDonald’s is seeking a Maintenance Person in Florida to support restaurant cleanliness and equipment upkeep. You will help maintain interior and exterior areas, perform routine maintenance on equipment, and support daily operations with a hands-on approach.

The role emphasizes teamwork, reliability, and the ability to handle multiple tasks in a fast-paced environment. This position offers growth opportunities, with benefits including education support and retirement options.

Qualifications

• Cleanliness and upkeep of interior and exterior restaurant areas.
• Ability to perform maintenance on equipment and facilities.
• Willingness to assist with unloading deliveries and daily tasks.

Responsibilities

• Filter oil fryers daily.
• Maintain outside grounds and cleanliness.
• Clean equipment, windows, stock rooms and restrooms.
• Unload delivery truck 2 times a week.
• Take out and empty trash compactor.
• Change light bulbs and maintain HVAC/exhaust units.

Skills

Attention to detail

Team player

Physical stamina

Safety awareness

Job description

Description:

McDonald\'s Works for Me.

I\'m going places. I want a satisfying career with good benefits and great opportunities for advancement. I have a lot to offer and I want to grow.

The Job for Me – Get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself.

The Team for Me – Our people want to say YES — to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments. Does this sound like you? You\'ll fit right in.

The Company for Me – From here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits.

Let\'s talk. Make your move.

Requirements

The Maintenance Person assists management in achieving and maintaining outstanding interior and exterior restaurant cleanliness and maintaining restaurant equipment. As a member of the Maintenance Team, your restaurant will support you with the tools and training needed to succeed.

The Maintenance Person\'s responsibilities may include, but are not limited to:

• Filtering oil fryers daily
• Maintaining outside grounds
• Clean equipment, inside and outside windows, stock rooms and restrooms
• Unload delivery truck 2 times a week
• Take out and empty trash compactor
• Change light bulbs
• Clean HVAC/Exhaust units and roof of debris

McDonald\'s Corporation and McDonald\'s USA, LLC (the "Company") are committed to a policy of Equal Employment Opportunity and will not discriminate against an applicant or employee of the Company, including any corporate-owned restaurant, on the basis of age, sex, sexual orientation, race, color, creed, religion, ethnicity, national origin, alienage or citizenship, disability, marital status, veteran or military status, genetic information, or any other legally-recognized protected basis under federal, state or local laws, regulations or ordinances. Applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. A reasonable accommodation is a change in the way things are normally done that will ensure an equal employment opportunity without imposing an undue hardship on the Company. Please contact [e-mail] if you need assistance completing any forms or to otherwise participate in the application process or to request or discuss an accommodation in connection with a job at the Company or at a McDonald\'s corporate-owned restaurant to which you are applying.

McDonald\'s and its franchisees are taking proactive steps in response to the COVID-19 outbreak to ensure the safety in our restaurants across all communities. Our values of quality, service, and cleanliness continue to guide us. We\'re following direction from the CDC, state, and local governments and adhering to our deep cleaning procedures in every restaurant, every day. We also fully support employees who stay home from work if they are feeling sick. Read more about the ways we are prioritizing health at https://news.mcdonalds.com/news-releases/news-release-details/prioritizing-health-safety-and-community-mcdonalds-shares.