Job Details
Job Location: Valley Milk, LLC - Turlock, CA 95380
Position Type: Full Time
Education Level: None
Salary Range: $22.00 - $26.00 Hourly
Travel Percentage: None
Job Shift: Any
Job Category: Manufacturing
The Operator is an entry-level position designed for employees who are new to our dairy powder manufacturing facility and are beginning their training and development within Production.
ESSENTIAL DUTIES AND RESPONSIBILITIES
- Follow all company safety policies, procedures, and required safe work practices.
- Follow all food safety, quality, sanitation, and GMP requirements.
- Participate in new-hire orientation and assigned production training.
- Learn the basic flow of milk, ingredients, finished product, and production processes throughout the facility.
- Assist qualified Operators with routine production activities.
- Learn basic equipment identification, purpose, and safe operating practices.
- Perform basic production tasks under supervision and within established procedures.
- Complete required production records, checklists, and documentation accurately.
- Maintain clean and organized work areas.
- Participate in housekeeping and sanitation activities as assigned.
- Learn proper chemical awareness, PPE requirements, and Lockout/Tagout awareness.
- Identify and report unsafe conditions, equipment concerns, product quality concerns, or process deviations.
- Communicate effectively with Operators, Lead Operators, Supervisors, Maintenance, Quality, and other team members.
- Participate in shift handoffs, daily meetings, and plant training activities.
- Demonstrate dependable attendance, teamwork, and willingness to learn.
- Complete assigned training modules and demonstrate competency in required entry-level skills.
- Perform other duties as assigned.
TRAINING & DEVELOPMENT EXPECTATIONS
- Plant safety orientation
- Food safety and GMPs
- Personal protective equipment (PPE)
- Lockout/Tagout awareness
- Chemical safety awareness
- Sanitation and housekeeping expectations
- Production process overview
- Basic equipment identification
- Basic production documentation
- Quality awareness
- Allergen and contamination prevention
- Emergency procedures
- Shift communication and handoff expectations
- Basic troubleshooting awareness
QUALIFICATIONS
- High school diploma or GED preferred.
- Previous manufacturing experience is preferred but not required.
- Ability and willingness to learn dairy powder manufacturing processes.
- Ability to follow written and verbal instructions.
- Ability to work safely in a manufacturing environment.
- Ability to work effectively as part of a team.
- Ability to maintain reliable and consistent attendance.
- Basic reading, writing, and math skills.
- Ability to complete required company training and qualification activities.
- Ability to work assigned shifts, weekends, holidays, and overtime as required by plant operations.
PHYSICAL REQUIREMENTS
- Standing and walking for extended periods.
- Climbing stairs and ladders as required.
- Bending, reaching, pushing, pulling, and lifting.
- Working around manufacturing equipment and machinery.
- Working in areas that may be hot, cold, wet, noisy, or dusty.
- Wearing required PPE.
- Lifting and/or moving materials consistent with established job and safety requirements.