M Resort_Lead Steward

The Burks Companies Inc; Henderson (NV); On-site; USD 19,320 - 27,517; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

Holiday pay

Vacation pay

Job summary

A regional services company in Henderson, Nevada is seeking a full-time Lead Steward. This leadership role requires banquet experience and offers $17.00 per hour. Key responsibilities include leading and supporting kitchen staff, ensuring quality service, conducting training, and enforcing safety protocols. Preferred candidates will have at least 2 years of janitorial leadership experience and a high school diploma or GED. The position demands strong communication skills and the ability to work flexible shifts.

Qualifications

• At least 2 years of janitorial leadership experience in a large complex facility/organization is preferred.
• Demonstrated proficiency in the use of the English language.
• Ability to work varied and flexible shifts when required.

Responsibilities

• Provide leadership, guidance, and support to kitchen and banquet employees.
• Conduct employee training and coaching when needed.
• Ensure quality standards are met in accordance with goals and client requirements.
• Ensure safe operating practices are enforced through effective management and training.
• Other duties as may be assigned.

Education

High school diploma or GED

Job description

Overview

Starting at $17.00 per hour The Burks Companies, Inc. (TBC) is looking to hire a full-time Lead Steward with Banquet experience. This leadership position earns $17.00 per hour. The Burks Companies offers medical, dental, vision, life insurance, holiday, and vacation pay. This role requires an energetic, get-it-done person who can work with a team that treats each other with dignity and respect.

Lead Steward

Reporting to the Site Manager. The Lead Steward directs and manages cleaning staff and is responsible for delivering the highest quality service to the client. If this sounds like the right opportunity for you, apply today!

Essential Functions

• Provide leadership, guidance, and support to kitchen and banquet employees.
• Conduct employee training and coaching when needed.
• Ensure quality standards are met in accordance with goals and client requirements.
• Ensure safe operating practices are enforced through effective management and training.
• Other duties as may be assigned.

Education & Experience

Required High school diploma or GED. At least 2 years of janitorial leadership experience in a large complex facility/organization is preferred. Demonstrated proficiency in the use of the English language. Ability to work varied and flexible shifts when required.

Physical Requirements And Working Conditions

Frequent standing, walking, climbing stairs, bending, and squatting is required. Frequent light lifting of 40 pounds is required.

The statements herein describe the general nature and level of work being performed by people assigned to this position. This is not an exhaustive list of all duties and responsibilities. The Burks Companies reserves the right to amend and change responsibilities to meet business and organizational needs as necessary. Directly related experience/education beyond the minimum stated may be substituted where appropriate.