Luxury Food Server – Upscale Resort & Guest Experience

Hilton; Orlando (FL); On-site; USD 30,000 - 48,000; Full time

Benefits offered by this job

110 nights travel discount

ESPP - Employee stock purchase program

Paid parental leave

Caregiving concierge

Crisis concierge

Mental health resources

Generous PTO

Health & welfare benefits

Retirement plans

Job summary

Hilton — Conrad Orlando is seeking a dedicated Server for Sophia's Trattoria to deliver exceptional hospitality and memorable dining experiences. You will engage guests with warmth, introduce menu items, and ensure accurate, timely service across all shifts while maintaining peak standards of cleanliness and safety in a luxury resort setting.

The role emphasizes personalized service, teamwork, and adherence to health and safety protocols to create a welcoming atmosphere for every guest enjoying

Responsibilities

• Delight our guests: Bring an upbeat and friendly attitude to all guest interactions and proactively look for ways to make their meal experience special
• Master the menu: Learn the details of all menu items, promotions, and specials so you can help guests and answer their questions with confidence
• Serve with efficiency and care: Take food and beverage orders, enter them into the point-of-sale system, and deliver completed orders promptly – attention to detail is key!
• Manage the food service station: Make sure the food service station is always fully stocked, clean, and organized
• Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being

Job description

Hilton — Conrad Orlando is seeking a dedicated Server for Sophia's Trattoria to deliver exceptional hospitality and memorable dining experiences. You will engage guests with warmth, introduce menu items, and ensure accurate, timely service across all shifts while maintaining peak standards of cleanliness and safety in a luxury resort setting.

The role emphasizes personalized service, teamwork, and adherence to health and safety protocols to create a welcoming atmosphere for every guest enjoying