Lunchroom Hero: Food Service Aide

Taher; Markesan (WI); On-site; USD 17,000 - 21,000; Part time

Job summary

Taher, Inc. is seeking a friendly food service aide to join our team. You will help prepare, serve, and distribute meals, work across different kitchen areas, and support a safe, efficient dining program for students and staff.

The role emphasizes punctuality, a neat appearance, and strong teamwork in a fast-paced, food-safe environment. Shift is 10am–2pm, with regular status, and a commitment to integrity and customer service.

Qualifications

• Food Service experience preferred/customer service experience desired
• Ability to do simple arithmetic
• Ability to make correct change and use a basic computation device
• Contributes to a positive work environment
• Demonstrates integrity and respects confidentiality
• Dependable, punctual
• An independent self-starter able to meet deadlines
• Maintain a professional appearance
• Follows food safety requirements/guidelines
• Successfully pass a criminal background check

Responsibilities

• Preparing, serving, distributing food and clean up and may require working in varius areas
• Setting the team up for success by preparing the condiments and utensil areas
• Contributing to a positive work environment
• Demonstrating integrity, dependability, and punctuality
• Maintaining a professional appearance
• Following food safety requirements/guidelines
• Performs other duties as requested by the leadership team

Skills

Food service experience

Customer service

Arithmetic

Cash handling

Positive work environment

Integrity & confidentiality

Dependable & punctual

Self-starter & deadline driven

Professional appearance

Food safety

Background check

Job description

Taher, Inc. is seeking a friendly food service aide to join our team. You will help prepare, serve, and distribute meals, work across different kitchen areas, and support a safe, efficient dining program for students and staff.

The role emphasizes punctuality, a neat appearance, and strong teamwork in a fast-paced, food-safe environment. Shift is 10am–2pm, with regular status, and a commitment to integrity and customer service.