Local Truck Driver

Performance Food Group

Springfield (MO)

On-site

USD 40,000 - 60,000

Full time

14 days+

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Benefits offered by this job

Day 1 Health & Wellness Benefits
Employee Stock Purchase Plan
401K Employer Matching
Education Assistance
Paid Time Off

Job summary

Performance Food Group in Springfield, Missouri is hiring Food Delivery Drivers to fulfill a key role in the food supply chain. Drivers ensure product delivery on time and in good condition while building relationships with customers. Candidates must have a valid CDL-A, a clean driving record, and 12+ months of commercial driving experience. This role offers competitive pay, benefits, and opportunities for growth while adhering to safety standards and DOT regulations.

Qualifications

  • 12+ months commercial driving experience required.
  • Valid CDL-A and must be at least 21 years old.
  • Clean Motor Vehicle Report (MVR) for past 3 years.

Responsibilities

  • Drive tractor trailer or straight truck for food delivery.
  • Communicate professionally with customers and co-workers.
  • Perform vehicle safety checks in compliance with DOT regulations.

Skills

Commercial driving experience
Communication skills
Safety awareness
Customer service skills

Education

High School Diploma / GED or Equivalent

Tools

CDL-A license

Job description

Schedule

Primarily Monday–Friday with an occasional Saturday. Average 10–12 hrs a day. Occasional overnights.

We Deliver the Goods
  • Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more
  • Growth opportunities performing essential work to support America’s food distribution system
  • Safe and inclusive working environment, including culture of rewards, recognition, and respect
Position Purpose

Food and food service delivery drivers fulfill a critical role in the country’s food supply chain. Our delivery drivers not only make sure the customers’ products arrive at their destination at the arranged times and in good condition, but they are the face of our company – building lasting relationships with our customers! Driver is responsible for driving a tractor trailer or straight truck on intrastate and interstate local, over‑the‑road (OTR), shuttle, and overnight and drive‑and‑drop routes for the purpose of delivering and/or unloading food and food related products to customers in a safe and timely manner and in accordance with Department of Transportation (DOT) regulations.

Primary Responsibilities
  • Communicates and interacts with customers, vendors and co‑workers professionally ensuring questions are answered accurately and in a timely manner.
  • Functions as a team member within the department and organization, as required, and performs any duty assigned to best serve the company.
  • Performs all required safety checks (pre/post trip) including inspections of tractor/truck and trailer according to DOT regulations; inspects them to insure they meet company safety standards and take appropriate action as needed.
  • Reports all safety issues and/or repairs required.
  • Follows all DOT regulations and company safe driving guidelines and policies.
  • Immediately reports all safety hazards. Inspects trailer for properly loaded and secured freight.
  • Performs count check of items and checks customer invoices of products that have been loaded.
  • Checks and completes in an accurate and legible fashion all required paperwork associated with freight.
  • Moves tractor to the loading dock and attaches pre‑loaded trailer as needed.
  • Drives to and delivers customer orders according to predetermined route delivery schedule.
  • Unloads products from the trailer, transports items into designated customer storage areas.
  • Performs damage‑control checks on items, scans, and contacts supervisor about removing orders according to company policy.
  • Verifies delivery of items with customer and obtains proper signatures.
  • Collects money (cash or checks) where required. Loads customer returns onto trailer and secures trailer doors.
  • Ensures that tractor, trailer, and freight are appropriately locked and/or always secured.
  • Unloads damaged goods and customer returns and brings to the driver check‑in and completes necessary paperwork; unloads all equipment, materials and removes trash from trailers as required.
  • Completes daily record of hours of service and enters it in log in accordance with Federal DOT, state, and company requirements.
  • Performs general housekeeping duties in tractor, loading dock area and keeps trailers clear and clean as required.
  • At the end of the shift secures all equipment and completes all necessary paperwork.
  • Performs other related duties as assigned.
Qualifications
  • High School Diploma / GED or Equivalent
  • 12+ months commercial driving experience
  • Valid CDL‑A
  • Must be 21+ years of age
  • Meet all State licensing and/or certification requirements (where applicable)
  • Clean Motor Vehicle Report (MVR) for past 3 years
  • Pass post‑offer drug test and criminal background check
  • Pass road test
  • Attain or have valid current DOT Health Card and/or be able to secure new DOT Health Card
  • Able to hand‑lift and utilize two‑wheeler, lift gate and/or other equipment to move and/or stack product cases/freight of varying size and weight; product generally ranges from between 10–35 pounds and up to approximately 60 – 90 pounds.
Company Description

Performance Foodservice, PFG’s broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick‑service eateries. A team of sales reps, chefs, consultants and other experts builds close relationships with each customer, providing advice on improving operations, menu development, product selection and operational strategies. The Performance Foodservice team delivers delicious food, but also goes above and beyond to help independent restaurant owners achieve their dreams.

EEO Statement

Performance Food Group and/or its subsidiaries (individually or collectively, the “Company”) provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the “EEO is the Law” poster and supplement; and (3) the Pay Transparency Policy Statement.

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